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Restaurant Host/Hostess

Job Overview

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Employment Type

Hourly
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Compensation

Hourly
Range $17.00 - $22.00
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Benefits

Health Insurance
401(k) Plan
Paid Time Off
401(k) matching
vacation accrual
Employee parking

Job Description

Lester's is a seafood-centric restaurant that is set to open in late May 2026, offering a unique dining experience deeply rooted in seasonal ingredients, coastal influences, and disciplined culinary techniques. As part of the respected Obstinate Hospitality group, Lester's embodies a commitment to quality, consistency, and craftsmanship that the group is known for through their previous successful ventures—The Obstinate Daughter and Wild Olive restaurants located in Charleston, South Carolina. Lester's aims to create a welcoming yet precise environment, operating seven days a week and beginning with dinner service before gradually expanding to lunch. The restaurant focuses on providing a smooth... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • Previous experience in a hospitality or customer service role
  • Strong communication skills
  • Ability to multitask and stay organized
  • Professional demeanor and appearance
  • Ability to work evenings, weekends, and holidays as needed
  • Basic knowledge of reservation management systems

Job Qualifications

  • Previous host or hospitality experience preferred
  • Strong organizational and communication skills
  • Ability to stay composed and professional in a fast-paced environment
  • Attention to detail and awareness of the dining room
  • Comfortable managing multiple tasks at once
  • Reliable and team-oriented

Job Duties

  • Greet guests promptly, cheerfully, and professionally upon arrival
  • Manage reservations, walk-ins, and waitlists accurately
  • Maintain control of the seating chart and dining room flow
  • Communicate clearly with servers, kitchen, and management on pacing and availability
  • Provide accurate wait times and manage guest expectations
  • Answer phones and assist with guest inquiries
  • Maintain cleanliness and organization of the host stand and entry area

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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