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Restaurant Guest Service Team Member

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $12.00 - $16.00
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Benefits

free shift meal

Job Description

Noodles & Company is a fast-casual restaurant chain known for its unique and multicultural noodle dishes that are full of flavor. With a strong commitment to nourishing and inspiring not only their guests but also their team members and the wider communities they serve, Noodles & Company operates under core values that emphasize care, pride, passion, and love for life. This company fosters a diverse and inclusive workplace where all team members, affectionately called "noodlers," can bring their authentic selves to work. The dedication to diversity and inclusion strives to create a team that reflects the variety of communities and... Show More

Job Requirements

  • Must be at least 16 years of age
  • ability to work nights, weekends, and holidays
  • excellent guest service skills
  • ability to work in a fast-paced environment
  • team oriented, adaptable, dependable, and strong work ethic
  • ability to communicate effectively with guests and team members

Job Qualifications

  • Excellent guest service skills
  • ability to work in a fast-paced environment
  • team oriented and adaptable
  • dependable with a strong work ethic
  • effective communication skills with guests and team members
  • ability to work nights, weekends, and holidays
  • at least 16 years of age

Job Duties

  • Greet guests to make them feel comfortable and welcome
  • take guests' food orders and handle cash and credit transactions
  • follow Noodles & Company’s operational policies and procedures including those for cash handling and safety/security
  • demonstrate knowledge of the brand and menu items
  • serve food to guests in a courteous and timely manner
  • quickly and accurately prepare food items including prep, noodles, salads, soups, sandwiches
  • check food quality and food temperatures throughout the day to ensure food is fresh and safe to serve
  • follow sanitation and safety procedures including knife handling and kitchen equipment
  • maintain cleanliness and organization throughout the restaurant including dining room, restrooms, kitchen, and prep areas
  • effectively handle guest concerns and complaints
  • work as a team to prepare the restaurant for each shift
  • act with integrity, honesty, and knowledge that promotes the culture of Noodles & Company
  • maintain regular and consistent attendance and punctuality
  • contribute to a positive team environment
  • perform cook, cashier, and/or server responsibilities
  • adhere to appearance standards
  • enjoy a free shift meal

Job Location

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