Restaurant General Manager

Schlotzsky's is a distinctive restaurant brand celebrated for its bold flavors, fresh ingredients, and unique sense of fun. Established in 1971, Schlotzsky's has built its reputation by serving iconic sandwiches made with house-made sourdough bread, complemented by fresh salads, pizzas, and a variety of other delicious offerings. This brand thrives on a personality that reflects its history and commitment to quality, epitomized by the tagline "Funny Name, Serious Sandwich." The essence of Schlotzsky's revolves around delivering craveable meals paired with exceptional customer service, creating a memorable dining experience for every guest.

Joining Schlotzsky's means becoming part of a company that values passion, quality, and a dynamic team environment. The establishment is dedicated to fostering a workplace culture that encourages growth, camaraderie, and a shared commitment to excellence. As a restaurant that has grown steadily over the decades, Schlotzsky's offers opportunities for career advancement within a rapidly expanding company. Their emphasis on a fun and fast-paced work environment ensures that team members can thrive while contributing meaningfully to the brand's legacy.

The role of General Manager at Schlotzsky's is pivotal to the success of the restaurant's operations. This is a leadership position geared towards individuals who excel in managing fast-paced environments and who take pride in building and inspiring teams. The ideal candidate is not just a manager but a true leader who brings energy, enthusiasm, and dedication to delivering excellent guest experiences consistently. It requires a dynamic approach to managing daily operations, including overseeing staffing, scheduling, food safety, inventory, and adherence to brand standards.

A General Manager at Schlotzsky's is responsible for driving sales, managing profitability, and ensuring operational efficiency while controlling costs and minimizing waste. The role entails recruiting, training, and developing team members with a focus on leadership and employee engagement. Leaders in this position are expected to lead by example, championing customer service excellence and ensuring guest satisfaction. They must also be adept at problem-solving, capable of handling challenges with professionalism, and creating a high-energy, efficient work environment.

Compensation for this position includes a competitive base salary with performance-based bonuses, reflecting the company's dedication to rewarding leadership and results. Additional benefits include comprehensive health, dental, and vision insurance, paid training to support professional development, paid vacation after one year of employment, and bonuses tied to performance. Schlotzsky's offers a clear path for career growth, supporting internal promotions and succession planning.

Working as a General Manager at Schlotzsky's requires flexibility, with shifts scheduled during nights and weekends in accordance with the restaurant's operating hours from 10:00 AM to 10:00 PM, seven days a week. Physical requirements include the ability to stand for long periods and lift up to 40 pounds. The role also involves travel for training purposes, with expenses such as mileage, lodging, and meal per diems covered by the company.

Overall, Schlotzsky's presents an exciting opportunity for a passionate leader who is ready to make a meaningful impact, inspire a team, and deliver outstanding food and service. Candidates who thrive in a fast-paced, customer-focused environment will find a rewarding career with Schlotzsky's that values performance and provides a supportive and engaging workplace culture.