
Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $48,700.00 - $67,200.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
performance bonuses
Career development opportunities
Job Description
Church's Chicken is a well-established fast-food restaurant chain known for its quality fried chicken and exceptional customer service. With a strong presence in various locations, Church's Chicken is dedicated to delivering a high-quality, value-oriented dining experience that combines friendly, quick, and accurate service in a clean and safe environment. The company prides itself on fostering a positive work culture that encourages team member growth and engagement, while maintaining high standards of food quality and customer satisfaction. With a reputation built on delivering consistent and memorable dining experiences, Church's Chicken continues to expand and uphold its commitment to excellence in the... Show More
Job Requirements
- High school diploma or equivalent
- Prior management experience in a restaurant or related field
- Must be eligible to work in the United States
- Ability to pass a background check
- Valid driver's license and proof of insurance
- Excellent communication and interpersonal skills
- Basic computer skills including email and typing
Job Qualifications
- Knowledge and passion for the restaurant business
- Basic PC skills including email and typing
- Experience or exposure to labor cost reporting and business related reporting
- Ability to handle administrative tasks and paperwork
- Strong communication and leadership skills
- Integrity to pass background check and maintain clear record
- Valid driver's license with vehicle and proof of insurance
Job Duties
- Creates an in store service environment that exceeds guest expectations with friendly, quick and accurate service
- Provides guests a brand right environment for placing orders and dining
- Ensures drive through menu boards and order taking equipment are clean and functional with speed, accuracy and quality standards met
- Communicates with guests to obtain feedback and resolve complaints promptly
- Recruits, hires, trains and directs team members while communicating job expectations and providing regular performance feedback
- Ensures restaurant areas comply with safety and cleanliness standards and performs daily facility inspections
- Drives in store sales activities and reviews sales reports to implement action plans
- Manages labor scheduling and operating reports to control expenses
- Oversees cash handling procedures and maintains organized records
- Monitors inventory levels, product storage, equipment maintenance and food safety compliance
- Performs additional duties as assigned by Market Leader
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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