Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $46,400.00 - $64,000.00
Work Schedule
Standard Hours
Benefits
competitive salary
Opportunities for career advancement
Employee Discounts
Training and development programs
Positive work environment
flexible scheduling
recognition programs
Job Description
This job opportunity is with a franchisee of Taco Bell, a renowned fast-food restaurant chain known for its bold flavors and vibrant brand. The franchisee operates as an independent business, separate from Taco Bell Corporation and its affiliates, meaning the franchisee is the direct employer. Each franchise owner determines their specific wage and benefit programs, which can vary among different franchise locations. Working with a Taco Bell franchisee offers a unique chance to engage with a fast-paced, customer-focused environment while being part of a globally recognized brand that celebrates innovation and community engagement.
As a Restaurant General Manager,... Show More
As a Restaurant General Manager,... Show More
Job Requirements
- High school diploma or equivalent
- Previous management experience in a fast-food or restaurant environment
- Ability to work flexible hours including weekends and holidays
- Strong organizational and multitasking abilities
- Capability to lead and motivate a team
- Basic financial literacy
- Commitment to quality and customer satisfaction
Job Qualifications
- Experience in restaurant management
- Strong leadership skills
- Ability to manage financials
- Excellent communication skills
- Team development expertise
- Knowledge of brand standards
- Customer service orientation
Job Duties
- Treat others as you want to be treated
- Hire, train & develop great talent
- Manage a P&L
- Grow sales
- Follow brand standards
- Recruit and train team members
- Create a positive restaurant experience
- Lead and empower the team
- Ensure operational excellence
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
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