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Job Overview
Employment Type
Full-time
Work Schedule
Rotating Shifts
Day Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
flexible schedule
Job Description
Cafe Hollywood is a dynamic and vibrant restaurant located within the iconic Planet Hollywood Resort & Casino. This establishment merges the allure of Hollywood's golden age with a contemporary flair, offering guests a unique dining experience in a fun and hip atmosphere. Featuring a captivating blend of retro and modern design elements, the restaurant is a celebration of everything Hollywood, showcased through its multimedia experience with 35 monitors displaying iconic Planet Hollywood moments. The walls embellish a photo gallery of unforgettable entertainment highlights, immersing guests in the glamour and excitement synonymous with Hollywood. Open 24 hours, Cafe Hollywood caters to... Show More
Job Requirements
- Accountability - accept responsibility for your actions
- Adaptability - be flexible and adjust to changes in the workplace
- Oral communication - communicate effectively with spoken words
- Written communication - write clearly and concisely
- Decision making - make critical decisions while adhering to company procedures
- Customer oriented - attend to customers' needs while following company policies
- Leadership - inspire and guide your team to perform their best
- Working under pressure - complete tasks effectively even under stress
- Responsibility - be accountable and answerable for your conduct
- Problem solving - proactively find solutions to work-related challenges
- Resource management - efficiently utilize equipment, materials, and personnel
- Motivation - inspire yourself and others to achieve goals
Job Qualifications
- High school graduate or GED
- One to two years related experience
- Proficiency in Microsoft Word and Excel
- Strong oral and written communication skills
- Leadership and team motivation abilities
- Decision-making and problem-solving skills
- Ability to work under pressure
Job Duties
- Manage restaurant floor operations effectively
- Oversee sleek wine bar and lounge activities
- Supervise The Counter's food and beverage service
- Coordinate staff schedules and assignments
- Ensure excellent customer service
- Maintain compliance with company policies
- Handle resource management efficiently
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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