Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $11.00
Benefits
OnePass Gym Membership Program
401(k) with safe harbor employer match for age 21 and older
Access to financial advisors for budget and retirement planning
Crewmember Assistance Program
Education Assistance
Pet insurance
Paid Time Off
Closed for all major holidays
Early closure for company events
Casual Work Attire
flexible scheduling
Perkspot Employee Discount Program
Job Description
Raising Cane's is a popular fast-food restaurant chain known for its focus on high-quality chicken finger meals and exceptional customer service. Founded with a commitment to providing a fun, friendly, and rewarding environment for both its customers and employees, Raising Cane's has grown into a respected name in the restaurant industry. The company prides itself on fostering a positive workplace culture that emphasizes teamwork, excellent communication, and continuous personal and professional growth. Raising Cane's operates numerous locations across the country, each dedicated to delivering the brand's signature menu items with the utmost quality and care. This establishment values its team... Show More
Job Requirements
- Must be 16 years of age or older
- provide quick and friendly service to customers
- work together as a team assisting other crewmembers
- work under pressure and at a fast pace
- align with Raising Cane's culture by balancing working hard and having fun
- take initiative
- comply with company policies
Job Qualifications
- No previous restaurant experience required
- customer service, retail, or similar experience a plus
- strong communication skills
- ability to work in a team environment
- enthusiastic and positive attitude
- punctual and dependable
- able to follow company policies and procedures
Job Duties
- Lift and carry, push or pull heavy objects up to 50 pounds
- kneel, bend, twist or stoop
- ascend or descend stairs
- reach and grasp objects including above head and below waistline
- clean tables, floors and other areas of the restaurant
- take orders from customers and process payments efficiently
- follow proper safety procedures when handling and preparing food
- show up to scheduled shifts on time
- multitask effectively
Job Location
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