Raising Cane's logo

Restaurant Crewmember - Opening & Closing Shift

Job Overview

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Employment Type

Hourly
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Compensation

Hourly
Exact $15.50
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Work Schedule

Flexible
Day Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short term disability
Hospital Indemnity insurance
legal insurance
auto insurance
Renter's insurance
ID theft protection
Gym membership program
401(k) with employer match
Financial advisors access
Crewmember Assistance Program
Education Assistance
Pet insurance
Paid Time Off
Holiday pay
flexible scheduling
Employee Discount Program

Job Description

Raising Cane's is a popular fast-food restaurant chain known for its dedication to quality chicken finger meals and exceptional customer service. Founded with a passion for delivering a simple menu of freshly prepared chicken fingers, Raising Cane's has grown into a beloved establishment with locations across numerous states. The company emphasizes a culture that values hard work, teamwork, and fun, creating an energetic and welcoming environment for both customers and employees. As a company, Raising Cane's is committed to supporting its crew members with competitive pay, generous benefits, and ample opportunities for growth and development within the organization.

The Restaurant Crew Member role at Raising Cane's is a highly dynamic and vital position within the restaurant team. Crewmembers handle a variety of tasks that are essential to the smooth operation and excellent customer experience of the restaurant. This entry-level position is available to individuals with varying backgrounds, including those without previous restaurant experience, as all new hires receive paid training to prepare them for success. The pay for new hires starts at $15.50 per hour, with the potential to earn up to an additional $1.50 per hour in raises during the first year through training, certifications, and performance reviews. Crewmembers work shifts throughout the day, including opening, closing, and everything in between, providing flexibility to accommodate different schedules.

Crewmembers at Raising Cane's are expected to embody key qualities such as being team players, excellent communicators, courteous and enthusiastic workers who take pride in doing a good job. The role requires physical stamina to perform duties such as lifting up to 50 pounds, bending, stooping, and standing for extended periods. Crew members perform various functions including cleaning tables and floors, handling customer orders, processing payments efficiently, preparing food while following safety protocols, and supporting fellow team members to ensure a seamless dining experience for guests.

Raising Cane's not only values the contributions of its crew but also focuses on providing a positive work environment that encourages growth and community impact. With benefits such as access to a variety of insurance options, a gym membership program, a 401(k) plan with employer match, financial and educational assistance, and pet insurance, Raising Cane's demonstrates its commitment to the well-being of its employees. There are also perks including paid time off, holidays off, casual attire, flexible scheduling, and an employee discount program, which together help create a rewarding and enjoyable workplace.

Overall, this role is suitable for enthusiastic individuals seeking to launch or advance their career in the restaurant industry within a company that shares values of teamwork, integrity, and fun. Potential employees should be ready to work hard, communicate effectively, and embrace the vibrant culture at Raising Cane’s. This position presents a valuable opportunity to gain experience, earn competitive wages, and grow professionally in a supportive and energetic environment.

Job Requirements

  • Must be 16 years of age or older
  • Ability to provide quick and friendly service to customers
  • Ability to work together as a team assisting other crewmembers
  • Capacity to work under pressure and at a fast pace
  • Willingness to balance working hard and having fun
  • Ability to take initiative
  • Compliance with company policies

Job Qualifications

  • Ability to provide quick and friendly service to customers
  • Strong communication and teamwork skills
  • Ability to work under pressure and at a fast pace
  • Willingness to align with Raising Cane’s culture of working hard and having fun
  • Ability to take initiative
  • Must be 16 years of age or older
  • High school diploma or equivalent preferred but not required

Job Duties

  • Lift and carry, push or pull heavy objects up to 50 pounds
  • Kneel, bend, twist or stoop
  • Ascend or descend stairs
  • Reach and grasp objects including above head and below waistline
  • Excellent verbal and written communication
  • Ability to show up to scheduled shifts on time
  • Cleaning tables, floors and other areas of the restaurant
  • Taking orders from customers and processing payments efficiently
  • Follow proper safety procedures when handling and/or preparing food
  • Ability to multitask

Job Criteria

Experience

Entry Level (1-2 years)


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