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Restaurant Crewmember - Nights/Weekends

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Exact $12.00
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Benefits

OnePass Gym Membership Program
401(k) with Safe Harbor Employer Match (age 21 and older)
Access to financial advisors for budget and retirement planning
Crewmember Assistance Program
Education Assistance
Pet insurance
Paid Time Off
Closed for all major holidays (locations may vary)
Early closure for company events
Casual Work Attire
flexible scheduling
Perkspot Employee Discount Program

Job Description

Raising Cane's is a well-established fast-casual restaurant chain known for its dedication to quality food, exceptional customer service, and a vibrant team culture. Founded with a focus on delivering the best chicken fingers, Raising Cane's has expanded its footprint with numerous locations that emphasize a fun and friendly work environment. Each restaurant is designed to provide a unique dining experience where the team plays a crucial role in creating a welcoming atmosphere for customers. The company prides itself on offering a supportive workplace that encourages growth, teamwork, and community involvement. Raising Cane's provides various employment opportunities with competitive pay and... Show More

Job Requirements

  • Must be 16 years of age or older
  • provide all customers with quick and friendly service
  • work together as a team, assisting other crewmembers to ensure continuity of service
  • work under pressure and at a fast pace
  • align with Raising Cane's culture by balancing working hard and having fun
  • take initiative
  • comply with company policies

Job Qualifications

  • Minimum age of 16 years
  • strong verbal and written communication skills
  • ability to work under pressure and at a fast pace
  • demonstrated teamwork and cooperation
  • positive, courteous, and enthusiastic attitude
  • basic multitasking ability
  • knowledge of safety and sanitation practices preferred

Job Duties

  • Lift and carry heavy objects up to 50 pounds
  • kneel, bend, twist or stoop
  • ascend or descend stairs
  • reach and grasp objects including above head and below waistline
  • provide excellent verbal and written communication
  • show up to scheduled shifts on time
  • clean tables, floors and other areas of the restaurant
  • take orders from customers and process payments efficiently
  • follow proper safety procedures when handling and preparing food
  • ability to multitask

Job Location

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