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Restaurant Crewmember - Nights/Weekends

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Exact $15.00
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Benefits

OnePass Gym Membership Program
401(k) with Safe Harbor Employer Match (age 21 and older)
Access to financial advisors for budget and retirement planning
Crewmember Assistance Program
Education Assistance
Pet insurance
Paid Time Off
Closed for all major holidays (locations may vary)
Early closure for company events
Casual Work Attire
flexible scheduling
Perkspot Employee Discount Program

Job Description

Raising Cane's is a renowned fast-food restaurant chain specializing in chicken finger meals, widely recognized for its commitment to quality, community involvement, and an outstanding employee culture. Established with a mission to provide great food coupled with exceptional customer service, Raising Cane's has expanded rapidly across the United States, becoming one of the leading players in the quick-service restaurant industry. Known for its friendly and fun work environment, the company prides itself on creating a vibrant culture where every team member, called a Crewmember, is valued and empowered to grow and contribute meaningfully. With competitive starting pay and comprehensive benefits... Show More

Job Requirements

  • Must be 16 years of age or older
  • ability to lift and carry up to 50 pounds
  • excellent verbal and written communication skills
  • ability to show up to scheduled shifts on time
  • able to kneel, bend, twist or stoop
  • ability to reach and grasp objects above head and below waistline
  • comply with company policies
  • work under pressure and at a fast pace
  • take initiative and work collaboratively with team members

Job Qualifications

  • High school diploma or equivalent preferred
  • previous experience in customer service or restaurant roles is beneficial but not required
  • strong communication skills
  • ability to work effectively in a team environment
  • enthusiastic and positive attitude
  • dependable and responsible work ethic
  • willingness to learn and adapt quickly

Job Duties

  • Take orders from customers and process payments efficiently
  • prepare food following proper safety procedures
  • maintain cleanliness by cleaning tables, floors and other restaurant areas
  • work under pressure and multitask effectively during busy periods
  • assist other crewmembers to ensure continuity of service
  • show up to scheduled shifts on time and ready to work
  • communicate courteously and enthusiastically with customers and team members

Job Location

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