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Raising Cane's logo

Restaurant Crewmember - Morning & Lunch Shift

Job Overview

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Employment Type

Hourly
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Compensation

Hourly
Exact $11.00
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Work Schedule

Flexible
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Benefits

Medical insurance
pharmacy benefits
Dental Insurance
Vision Insurance
Life insurance
short term disability
hospital indemnity
legal insurance
auto insurance
Renter's insurance
ID theft protection
OnePass gym membership
401(k) with employer match
access to financial advisors
Crewmember Assistance Program
Education Assistance
Pet insurance
Paid Time Off
holiday closures
Early closure for company events
Casual Work Attire
flexible scheduling
Employee Discount Program

Job Description

Raising Cane's is a well-established restaurant chain known for its commitment to quality and exceptional customer service. Specializing in chicken fingers, Raising Cane's has earned a reputation for providing a fun workplace environment where employees are valued and have the opportunity to grow within the company. The restaurant operates with a team-oriented approach, emphasizing collaboration, efficiency, and a positive atmosphere. Raising Cane's locations provide competitive pay and benefits, creating an inclusive culture that encourages career development, skill-building, and community impact. This opportunity is perfect for individuals seeking entry-level positions with paid training and a clear pathway for advancement.

Job Requirements

  • Must be 16 years of age or older
  • ability to provide quick and friendly service to customers
  • ability to work cooperatively as part of a team
  • ability to work under pressure and fast-paced conditions
  • alignment with Raising Cane's culture of working hard and having fun
  • take initiative
  • comply with company policies

Job Qualifications

  • Experience in customer service, retail, or restaurant environments preferred but not required
  • strong communication skills
  • ability to work in a fast-paced team environment
  • attention to detail
  • enthusiastic and courteous attitude
  • ability to learn quickly and complete paid training
  • dependability and responsibility

Job Duties

  • Lift and carry, push or pull heavy objects up to 50 pounds
  • kneel, bend, twist or stoop
  • ascend or descend stairs
  • reach and grasp objects including above head and below waistline
  • excellent verbal and written communication
  • ability to show up to scheduled shifts on time
  • cleaning tables, floors and other areas of the restaurant
  • taking orders from customers and processing payments efficiently
  • follow proper safety procedures when handling and/or preparing food
  • ability to multitask

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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