Raising Cane's logo

Restaurant Crewmember - Morning & Lunch Shift

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $15.00
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Work Schedule

Flexible
Day Shifts
Night Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short term disability
401(k) with Safe Harbor Employer Match
Paid Time Off

Job Description

Raising Cane's is a well-established restaurant chain known for its specialized focus on quality chicken finger meals and exceptional customer service. As a rapidly growing company in the fast-casual dining industry, Raising Cane's has built a strong reputation for fostering a fun, inclusive work environment that values teamwork, personal growth, and community involvement. The company prides itself on maintaining a culture where employees are encouraged to be authentic, hardworking, and enthusiastic about their roles, contributing to a positive dining experience for every customer. With numerous locations across the country, Raising Cane's continually seeks motivated individuals to join its dynamic team of Restaurant Crewmembers. This position offers a unique entry-level opportunity for those looking to start or grow a career in the restaurant industry regardless of prior experience. Starting pay for this role is $15.00 per hour, with opportunities for pay increases through additional training and certifications within the first year.

The role of a Restaurant Crewmember at Raising Cane's is multifaceted and crucial to the smooth operation of the restaurant. Crewmembers wear many hats, including taking and processing orders, maintaining cleanliness, preparing food safely, and providing friendly and efficient customer service. The company hires Crewmembers to cover all shifts, including opening, closing, and everything in between, ensuring flexibility and variety in scheduling. Whether applicants have prior experience as a cashier, customer service associate, server, cook, or any other service-oriented position, or are completely new to the restaurant industry, Raising Cane's offers comprehensive paid training to equip all new hires with the skills necessary to succeed.

In addition to competitive pay, Raising Cane's provides various benefits to hourly crew, including access to voluntary insurance options such as medical, dental, vision, life insurance, short-term disability, and more. Other benefits include a 401(k) with employer matching, financial advising, gym membership programs, education assistance, and employee assistance programs. The company also offers perks such as paid time off, holiday closures, flexible scheduling, casual work attire, and employee discount programs. Raising Cane's emphasizes a positive work culture where team players who communicate well, show responsibility, and take pride in their work can thrive and build a rewarding career. This job is ideal for individuals who enjoy a fast-paced working environment and look forward to engaging with customers and colleagues alike while contributing to the success and community impact of a recognized brand.

Job Requirements

  • Must be 16 years of age or older
  • provide all customers with quick and friendly service
  • work together as a team assisting other crewmembers in completion of tasks
  • work under pressure and at a fast pace
  • align with Raising Cane's culture by balancing working hard and having fun
  • take initiative
  • comply with company policies

Job Qualifications

  • Must be 16 years of age or older
  • excellent verbal and written communication
  • ability to multitask
  • provide all customers with quick and friendly service
  • work together as a team assisting other crewmembers in completion of tasks
  • work under pressure and at a fast pace
  • align with Raising Cane's culture by balancing working hard and having fun
  • take initiative
  • comply with company policies

Job Duties

  • Lift and carry, push or pull heavy objects up to 50 pounds
  • kneel, bend, twist or stoop
  • ascend or descend stairs
  • reach and grasp objects (including above head and below waistline)
  • clean tables, floors and other areas of the restaurant
  • take orders from customers and process payments efficiently
  • follow proper safety procedures when handling and/or preparing food

Job Criteria

Experience

Entry Level (1-2 years)


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