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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $15.50
Work Schedule
Flexible
Day Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short term disability
Hospital Indemnity insurance
legal insurance
auto insurance
Renter's insurance
ID theft protection
Gym membership
401(k) with employer match
Financial advising
Employee assistance program
Education Assistance
Pet insurance
Paid Time Off
Holiday pay
flexible scheduling
employee discount
Job Description
Raising Cane's is a renowned fast-casual restaurant chain that specializes in high-quality chicken finger meals. Established with a focus on exceptional food, great customer service, and a fun, energetic atmosphere, Raising Cane's has built a strong reputation in the restaurant industry. Known for its friendly and welcoming culture, Raising Cane's is dedicated to providing an enjoyable dining experience for its customers, which extends to creating an engaging and supportive workplace for its employees. With numerous locations nationwide, Raising Cane's continues to grow and offer exciting employment opportunities for individuals passionate about food service and customer satisfaction.
Currently, Raising Can... Show More
Currently, Raising Can... Show More
Job Requirements
- Must be 16 years of age or older
- provide all customers with quick and friendly service
- work together as a team, assisting other crewmembers in completion of tasks and assignments to ensure continuity of service
- work under pressure and at a fast pace
- align with Raising Cane's culture by balancing working hard and having fun
- take initiative
- comply with company policies
Job Qualifications
- Must be 16 years of age or older
- excellent verbal and written communication skills
- ability to work as part of a team
- strong attention to detail
- good time management skills
- able to follow company policies
- enthusiastic and dependable
Job Duties
- Lift and carry, push or pull heavy objects up to 50 pounds
- kneel, bend, twist or stoop
- ascend or descend stairs
- reach and grasp objects (including above head and below waistline)
- excellent verbal and written communication
- ability to show up to scheduled shifts on time
- cleaning tables, floors and other areas of the restaurant
- taking orders from customers and processing payments efficiently
- follow proper safety procedures when handling and/or preparing food
- ability to multitask
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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