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Restaurant Crewmember

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $11.00 - $14.00
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Work Schedule

Rotating Shifts
Flexible
Day Shifts
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Benefits

Access to voluntary benefits
OnePass Gym Membership Program
401(k) with Safe Harbor Employer Match
access to financial advisors
Crewmember Assistance Program
Education Assistance
Pet insurance
Paid Time Off
Closed for all major holidays
Early closure for company events
Casual Work Attire
flexible scheduling
Perkspot Employee Discount Program

Job Description

Raising Cane's is a popular fast-food restaurant chain known for its focus on chicken finger meals and commitment to providing outstanding customer service. Established with the vision of serving high-quality food in a friendly and enjoyable environment, Raising Cane's has grown into a widely recognized brand with multiple locations aiming to deliver a fun dining experience to customers. With a strong culture emphasizing teamwork, authenticity, and pride in a job well done, Raising Cane's is dedicated to creating a workplace that supports growth, development, and community impact.

The role of Restaurant Crewmember at Raising Cane's is central to the smo... Show More

Job Requirements

  • Must be 16 years of age or older
  • provide all customers with quick and friendly service
  • work together as a team assisting other crewmembers in completion of tasks and assignments to ensure continuity of service
  • work under pressure and at a fast pace
  • align with raising cane's culture by balancing working hard and having fun
  • take initiative
  • comply with company policies

Job Qualifications

  • Must be 16 years of age or older
  • provide all customers with quick and friendly service
  • work together as a team assisting other crewmembers in completion of tasks and assignments to ensure continuity of service
  • work under pressure and at a fast pace
  • align with Raising Cane's culture by balancing working hard and having fun
  • take initiative
  • comply with company policies

Job Duties

  • Lift and carry, push or pull heavy objects up to 50 pounds
  • kneel, bend, twist or stoop
  • ascend or descend stairs
  • reach and grasp objects including above head and below waistline
  • excellent verbal and written communication
  • ability to show up to scheduled shifts on time
  • cleaning tables, floors and other areas of the restaurant
  • taking orders from customers and processing payments efficiently
  • follow proper safety procedures when handling and/or preparing food
  • ability to multitask

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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