
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $16.50
Work Schedule
Weekend Shifts
Night Shifts
Benefits
free meal during shift
employee discount
1.5x pay on company holidays
Medical insurance
Dental Insurance
Vision Insurance
100 percent employer-paid life insurance
401(k) retirement plan
Employer health savings account match
Employee Stock
opportunities for growth
Job Description
Wonder is a dynamic and innovative food service company dedicated to making world-class cuisine accessible to everyone. With a unique platform that offers an extensive variety of dishes from over 20 exclusive restaurants under one roof, Wonder allows customers to mix and match their favorite meals with zero delivery fees. From tacos to Thai, the company ensures every dish is freshly prepared on-site by a skilled culinary team, guaranteeing quality, variety, and consistency in every order. By owning and operating every aspect of the dining experience – from recipe development to technological operations – Wonder continuously strives to provide a seamless and exceptional customer experience both through dine-in and pick-up options at their locations. The company is growing fast and offers exciting career opportunities for individuals passionate about food, hospitality, and team collaboration.
The role of Team Member at Wonder offers a unique and rewarding opportunity to be part of a passionate and fast-paced environment where every day brings new responsibilities and opportunities for growth. As a Team Member, you will play an essential role in bringing to life the menus crafted by Michelin-starred and celebrity chefs, ensuring that every guest enjoys an inviting and positive experience. Whether you are new to the food service industry or looking to develop your skills and advance your career, this position provides a supportive atmosphere with real potential for upward mobility such as becoming a Certified Team Member, Trainer, or Supervisor.
Wonder values its employees by offering competitive pay starting at $16.50 per hour, with an additional premium of $2.00 per hour for overnight shifts between 12:00 AM and 5:00 AM. Both full-time and part-time positions are available at the Bel Air location, with opportunities to earn higher wages based on your role and certifications. Employees enjoy benefits such as free meals during their shifts, employee discounts, 1.5 times pay on company holidays, comprehensive medical, dental, and vision insurance, 100% employer-paid life insurance, a 401(k) retirement plan, employer health savings account matches, employee stock options, and genuine paths to career advancement within a stable and rapidly expanding company.
In this position, your daily duties will involve preparing menu items to Wonder's high standards, managing inventory, ensuring food safety by following HACCP protocols, and maintaining cleanliness and organization in both kitchen and dining areas. You will greet and assist guests warmly, support meal-kit and delivery operations, and participate in marketing activities such as local flyer distribution and community engagement. Working collaboratively with your teammates, you will contribute to creating a positive, high-energy work culture that values mutual support and continuous development.
This role demands a minimum of six months of experience in a fast-paced kitchen or customer-facing environment, coupled with strong attention to detail, organizational skills, clear communication, and a foundational understanding of food safety and sanitation standards. The position also requires candidates to be at least 18 years old, legally authorized to work in the US, physically capable of lifting up to 50 pounds, able to stand for the duration of their shifts, and have weekend availability.
Wonder is committed to equity and inclusion in its hiring practices, welcoming applicants from diverse backgrounds and ensuring fair employment decisions based solely on potential and qualifications. The company employs an Automated Employment Decision Tool to objectively evaluate candidates based on their ability to perform the required tasks and their fit for the position, reinforcing its dedication to achieving a diverse and capable workforce.
The role of Team Member at Wonder offers a unique and rewarding opportunity to be part of a passionate and fast-paced environment where every day brings new responsibilities and opportunities for growth. As a Team Member, you will play an essential role in bringing to life the menus crafted by Michelin-starred and celebrity chefs, ensuring that every guest enjoys an inviting and positive experience. Whether you are new to the food service industry or looking to develop your skills and advance your career, this position provides a supportive atmosphere with real potential for upward mobility such as becoming a Certified Team Member, Trainer, or Supervisor.
Wonder values its employees by offering competitive pay starting at $16.50 per hour, with an additional premium of $2.00 per hour for overnight shifts between 12:00 AM and 5:00 AM. Both full-time and part-time positions are available at the Bel Air location, with opportunities to earn higher wages based on your role and certifications. Employees enjoy benefits such as free meals during their shifts, employee discounts, 1.5 times pay on company holidays, comprehensive medical, dental, and vision insurance, 100% employer-paid life insurance, a 401(k) retirement plan, employer health savings account matches, employee stock options, and genuine paths to career advancement within a stable and rapidly expanding company.
In this position, your daily duties will involve preparing menu items to Wonder's high standards, managing inventory, ensuring food safety by following HACCP protocols, and maintaining cleanliness and organization in both kitchen and dining areas. You will greet and assist guests warmly, support meal-kit and delivery operations, and participate in marketing activities such as local flyer distribution and community engagement. Working collaboratively with your teammates, you will contribute to creating a positive, high-energy work culture that values mutual support and continuous development.
This role demands a minimum of six months of experience in a fast-paced kitchen or customer-facing environment, coupled with strong attention to detail, organizational skills, clear communication, and a foundational understanding of food safety and sanitation standards. The position also requires candidates to be at least 18 years old, legally authorized to work in the US, physically capable of lifting up to 50 pounds, able to stand for the duration of their shifts, and have weekend availability.
Wonder is committed to equity and inclusion in its hiring practices, welcoming applicants from diverse backgrounds and ensuring fair employment decisions based solely on potential and qualifications. The company employs an Automated Employment Decision Tool to objectively evaluate candidates based on their ability to perform the required tasks and their fit for the position, reinforcing its dedication to achieving a diverse and capable workforce.
Job Requirements
- Must be 18 years old and legally authorized to work in the US
- Must be able to lift 50 pounds
- Must be able to stand for a full shift while working
- Must have weekend availability
Job Qualifications
- Six plus months of experience in a fast-paced kitchen or customer-facing role
- Ability to work with speed, accuracy, and strong attention to detail
- Solid organization, clear verbal communication, and ability to follow directions
- Team-oriented with basic knowledge of food safety and sanitation practices
Job Duties
- Prepare menu items to Wonder standards while keeping stations clean, stocked, and organized
- Follow HACCP and all food-safety guidelines, including proper temperatures and storage
- Manage inventory scans, pack accurate portions, and ensure every order is correct before it goes out
- Greet guests warmly and assist with orders, pickups, payments, and the Wonder app
- Share knowledge about our concepts, support meal-kit and delivery operations, and ensure dispatch accuracy
- Participate in light local marketing activities such as flyer distribution and street engagement
- Maintain top-tier sanitation and cleanliness across kitchen and dining areas
- Wash, clean, and restock cookware, utensils, and equipment throughout the shift
- Manage trash and recycling properly and report equipment issues promptly
- Support teammates, jump in where needed, and maintain a positive, high-energy environment
- Perform additional duties as assigned
- Work in a positive, energetic environment where teammates support each other and leaders invest in your development
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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