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Restaurant Crew Member

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Exact $16.50
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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

free meal
employee discount
1.5x pay on company holidays
Medical insurance
Dental Insurance
Vision Insurance
Employer-paid life insurance
401(k) retirement plan
Health Savings Account match
Employee Stock

Job Description

Wonder is a dynamic and innovative food service company dedicated to making world-class cuisine accessible to everyone. Our platform is built around the concept of variety and convenience, allowing customers to order from over 20 exclusive restaurants in a single seamless transaction. With Wonder, diners can enjoy everything from tacos to Thai, all with no delivery fees, and choose between dine-in or pick-up options at our various locations. Each dish is freshly prepared on-site by a skilled culinary team and served hot to ensure quality and satisfaction. Wonder manages every aspect of the dining experience, from recipe development to the technology that powers the platform, enabling us to maintain high standards of quality, variety, and consistency at scale. The company has a fast-growing presence and offers a stable work environment with weekly new opportunities opening up for career growth.

As a Team Member at Wonder, you play a vital role in bringing menus from Michelin-starred and celebrity chefs to life, delivering not just incredible food but also a memorable and positive guest experience. This role is available both full-time and part-time at our Hackettstown location and includes a base pay rate of $16.50 per hour with an additional $2.00 per hour premium for overnight shifts worked between 12:00 AM and 5:00 AM. In addition, team members can earn more by qualifying as Certified Team Members or Trainers, with extra hourly premiums that reward expertise and leadership.

This position offers a unique opportunity to grow your culinary and hospitality skills in a fast-paced and fun environment. Team members are expected to master multiple roles, including food preparation, customer service, inventory management, and maintaining cleanliness and sanitation. You'll work closely with your teammates to support each other and contribute to a positive, energetic workplace. The company deeply values development, offering real opportunities to advance into Trainer and Supervisor roles. Benefits include free meals during shifts, employee discounts, holiday pay at 1.5x rate, comprehensive medical, dental and vision insurance, employer-paid life insurance, a 401(k) plan, health savings account matches, employee stock options, and other state-dependent benefits.

Working at Wonder means becoming an integral part of a community committed to quality food and exceptional service while supporting your personal and professional growth. Whether you're looking to build a career in hospitality or just want a flexible and rewarding job, Wonder is the place to start and grow. We are committed to fair hiring practices and promote a diverse, equitable, and inclusive work environment, ensuring all applicants are evaluated objectively on their potential.

Job Requirements

  • Must be 18 years old and legally authorized to work in the US
  • must be able to lift 50 pounds
  • must be able to stand for a full shift while working
  • must have weekend availability

Job Qualifications

  • 6+ months of experience in a fast-paced kitchen or customer-facing role
  • ability to work with speed, accuracy, and strong attention to detail
  • solid organization, clear verbal communication, and ability to follow directions
  • team-oriented with basic knowledge of food safety and sanitation practices

Job Duties

  • Prepare menu items to Wonder standards while keeping stations clean, stocked, and organized
  • follow HACCP and all food-safety guidelines including proper temperatures and storage
  • manage inventory scans, pack accurate portions, and ensure every order is correct before it goes out
  • greet guests warmly and assist with orders, pickups, payments, and the Wonder app
  • share knowledge about our concepts, support meal-kit and delivery operations, and ensure dispatch accuracy
  • participate in light local marketing activities such as flyers and street engagement
  • maintain top-tier sanitation and cleanliness across kitchen and dining areas
  • wash, clean, and restock cookware, utensils, and equipment throughout the shift
  • manage trash and recycling properly and report equipment issues promptly
  • support teammates, jump in where needed, and maintain a positive, high-energy environment
  • perform additional duties as assigned
  • work in a positive, energetic environment where teammates support each other and leaders invest in development

Job Criteria

Experience

Entry Level (1-2 years)


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