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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $17.50
Work Schedule
Weekend Shifts
Night Shifts
Benefits
free meal during shift
employee discount
1.5x pay on company holidays
Medical insurance
Dental Insurance
Vision Insurance
Employer-paid life insurance
401(k) retirement plan
Employer health savings account (HSA) match
Employee Stock
Job Description
Wonder is a pioneering mealtime platform dedicated to making world-class food accessible and enjoyable for everyone. Founded with the vision of revolutionizing how people experience dining, Wonder integrates multiple exclusive restaurants and culinary concepts into a single seamless ordering experience. Customers can mix and match hundreds of dishes from over 20 exclusive restaurants in one order, featuring diverse cuisines such as tacos, Thai, and many more. Wonder operates with zero delivery fees and offers multiple convenient dining options including dine-in, pickup, and delivery at various Wonder locations. Each dish ordered through Wonder is freshly made on-site by a skilled culinary team and served hot to ensure quality and satisfaction.
At its core, Wonder is not just a restaurant but a comprehensive dining experience where every aspect, from recipe development to technology infrastructure, is managed in-house. This control allows Wonder to maintain exceptional quality, variety, and consistency across all menu offerings, even while scaling rapidly. The company culture embraces innovation, inclusivity, and commitment to providing an exceptional guest experience every day.
The Team Member role at Wonder is central to the company’s mission to deliver amazing food and delightful hospitality to customers. Team Members work in a fast-paced, dynamic environment where every day brings new challenges and opportunities for growth. The role is available in both full-time and part-time capacities with a pay rate of $17.50 per hour, plus a $2.00 per hour premium for overnight shifts between midnight and 5:00 AM. Additional earning opportunities exist through certifications and trainer roles that offer hourly bonuses. This position is based at the Woodbridge location and is perfect for candidates seeking hands-on experience in a top-tier kitchen setting or customer-facing environment.
In this role, Team Members will master multiple responsibilities that involve preparing and handling food according to strict safety and quality standards as defined by HACCP (Hazard Analysis and Critical Control Points) and internal guidelines. They will manage inventory, maintain clean and organized work stations, and ensure every order is accurate and meets Wonder’s high standards. Beyond food preparation, Team Members deliver exceptional hospitality by warmly greeting guests, assisting with orders, payments, and app interactions, as well as supporting local marketing efforts such as handing out flyers and engaging with the community.
Maintaining overall cleanliness and operational excellence is another vital part of this role. Team Members are responsible for sanitation of kitchen and dining areas, proper equipment handling, waste management, and immediately reporting any issues with operational equipment to streamline service and safety.
Joining the Wonder team gives employees the chance to be part of a growing and stable company that invests heavily in employee development. The company fosters an energetic, positive work environment where teammates support each other and leadership promotes continuous learning and career advancement. Benefits include free meals during shifts, employee discounts, premium pay on company holidays, comprehensive medical, dental, and vision insurance coverage, employer-paid life insurance, a 401(k) retirement plan with employer matching on Health Savings Account contributions, and even employee stock options. These advantages reflect Wonder’s commitment to not only attracting but also retaining talented and motivated individuals.
Furthermore, Wonder is committed to equitable hiring practices and embraces diversity and inclusion as fundamental principles in growing its team. Qualified candidates should be ready to bring their energy, skills, and passion for delivering top-notch food and service to a company that truly values its people and the customer experience.
At its core, Wonder is not just a restaurant but a comprehensive dining experience where every aspect, from recipe development to technology infrastructure, is managed in-house. This control allows Wonder to maintain exceptional quality, variety, and consistency across all menu offerings, even while scaling rapidly. The company culture embraces innovation, inclusivity, and commitment to providing an exceptional guest experience every day.
The Team Member role at Wonder is central to the company’s mission to deliver amazing food and delightful hospitality to customers. Team Members work in a fast-paced, dynamic environment where every day brings new challenges and opportunities for growth. The role is available in both full-time and part-time capacities with a pay rate of $17.50 per hour, plus a $2.00 per hour premium for overnight shifts between midnight and 5:00 AM. Additional earning opportunities exist through certifications and trainer roles that offer hourly bonuses. This position is based at the Woodbridge location and is perfect for candidates seeking hands-on experience in a top-tier kitchen setting or customer-facing environment.
In this role, Team Members will master multiple responsibilities that involve preparing and handling food according to strict safety and quality standards as defined by HACCP (Hazard Analysis and Critical Control Points) and internal guidelines. They will manage inventory, maintain clean and organized work stations, and ensure every order is accurate and meets Wonder’s high standards. Beyond food preparation, Team Members deliver exceptional hospitality by warmly greeting guests, assisting with orders, payments, and app interactions, as well as supporting local marketing efforts such as handing out flyers and engaging with the community.
Maintaining overall cleanliness and operational excellence is another vital part of this role. Team Members are responsible for sanitation of kitchen and dining areas, proper equipment handling, waste management, and immediately reporting any issues with operational equipment to streamline service and safety.
Joining the Wonder team gives employees the chance to be part of a growing and stable company that invests heavily in employee development. The company fosters an energetic, positive work environment where teammates support each other and leadership promotes continuous learning and career advancement. Benefits include free meals during shifts, employee discounts, premium pay on company holidays, comprehensive medical, dental, and vision insurance coverage, employer-paid life insurance, a 401(k) retirement plan with employer matching on Health Savings Account contributions, and even employee stock options. These advantages reflect Wonder’s commitment to not only attracting but also retaining talented and motivated individuals.
Furthermore, Wonder is committed to equitable hiring practices and embraces diversity and inclusion as fundamental principles in growing its team. Qualified candidates should be ready to bring their energy, skills, and passion for delivering top-notch food and service to a company that truly values its people and the customer experience.
Job Requirements
- Must be 18 years old and legally authorized to work in the US
- must be able to lift 50 pounds
- must be able to stand for a full shift while working
- must have weekend availability
Job Qualifications
- 6+ months of experience in a fast-paced kitchen or customer-facing role
- ability to work with speed, accuracy, and strong attention to detail
- solid organization, clear verbal communication, and ability to follow directions
- team-oriented with basic knowledge of food safety and sanitation practices
Job Duties
- Prepare menu items to Wonder standards while keeping stations clean, stocked, and organized
- follow HACCP and all food-safety guidelines, including proper temperatures and storage
- manage inventory scans, pack accurate portions, and ensure every order is correct before it goes out
- greet guests warmly and assist with orders, pickups, payments, and the Wonder app
- share knowledge about our concepts, support meal-kit and delivery operations, and ensure dispatch accuracy
- participate in light local marketing activities (flyers, street engagement, etc.)
- maintain top-tier sanitation and cleanliness across kitchen and dining areas
- wash, clean, and restock cookware, utensils, and equipment throughout the shift
- manage trash/recycling properly and report equipment issues promptly
- support teammates, jump in where needed, and maintain a positive, high-energy environment
- perform additional duties as assigned
- work in a positive, energetic environment where teammates support each other and leaders invest in your development
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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