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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $14.00 - $18.50
Benefits
Health Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Training opportunities
Retirement Plan
meal benefits
Job Description
Chuy's - Mueller is a well-known restaurant located in Austin, TX, celebrated for its vibrant atmosphere, innovative Tex-Mex cuisine, and dedication to delivering an exceptional dining experience. As part of the larger Chuy's family, this establishment retains a friendly, warm, and community-focused culture that emphasizes quality, creativity, and customer satisfaction. The restaurant is popular among locals and visitors, offering a menu that highlights fresh ingredients, bold flavors, and traditional recipes with a unique twist. Chuy's - Mueller prides itself on maintaining high standards of hospitality and service, creating an environment where both customers and employees feel valued and respected. The... Show More
Job Requirements
- high school diploma or equivalent preferred
- previous cook line cook prep cook sous chef or other back of house experience beneficial
- food handlers certification or willingness to obtain
- ability to work full time or part time
- willingness to adhere to health and safety standards
- strong work ethic and eagerness to learn
Job Qualifications
- previous cook line cook prep cook sous chef or other back of house experience preferred
- high school diploma or equivalent preferred but not mandatory
- food handlers certification or willingness to obtain
- strong work ethic and willingness to learn
- ability to follow recipes and instructions accurately
- good communication skills and teamwork orientation
Job Duties
- prepare food items according to the menu recipes and special dietary or nutritional restrictions
- determine food and supplies needed to keep the kitchen running and stocked during service
- ensure proper health procedures are followed at all times
- maintain or exceed standards of appearance cleanliness hygiene and health
- work efficiently to meet quantity and deadline requirements during food preparation
- collaborate with kitchen team members to ensure smooth operations
- maintain kitchen organization and cleanliness throughout shifts
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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