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Restaurant Cook - Food Service Team Member

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $13.50 - $18.25
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
flexible schedule
Training and Development

Job Description

Applebee's - Montgomery is a well-known full-service restaurant located in Albuquerque, NM, offering a friendly and inviting atmosphere for guests to enjoy a wide variety of classic American dishes and beverages. As a part of a popular casual dining chain, Applebee's is dedicated to providing excellent food quality and customer service to ensure a memorable dining experience. The establishment prides itself on a team-oriented environment where employees are valued and encouraged to grow professionally and personally. With both full-time and part-time employment opportunities available, Applebee's - Montgomery is committed to fostering a culture of respect, teamwork, and continuous improvement among... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • Prior culinary or kitchen experience beneficial
  • Food Handlers certification or willingness to obtain
  • Ability to work full time or part time
  • Availability to work flexible hours including weekends and holidays
  • Physical ability to stand for extended periods and perform kitchen tasks
  • Strong attention to detail and organizational skills

Job Qualifications

  • Previous cook, line cook, prep cook, or sous chef experience
  • Knowledge of food safety and sanitation standards
  • Ability to follow recipes and portion control guidelines
  • Food Handlers certification or willingness to obtain
  • Strong work ethic and willingness to learn
  • Ability to work collaboratively in a team environment

Job Duties

  • Prepare food items according to menu recipes
  • Ensure food preparation meets hospitality and service standards
  • Monitor kitchen inventory and supplies
  • Follow health and safety procedures
  • Maintain cleanliness and hygiene standards in the kitchen
  • Accommodate special dietary and nutritional restrictions
  • Work efficiently to meet quantity and deadline requirements

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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