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Restaurant Cook - Customer Service Associate (Restaurant)

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $12.00 - $15.50
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
flexible schedule
Employee Discounts
Retirement Plan
Training and Development

Job Description

Applebee's Grill + Bar - North Salem is a popular casual dining restaurant located in Salem, Oregon. Part of the larger Applebee's franchise, this establishment is known for offering a welcoming atmosphere combined with a diverse menu featuring American cuisine made from fresh ingredients. Applebee's Grill + Bar focuses on delivering quality food and exceptional service to its customers, making it a favorite dining destination for families, friends, and individuals seeking a relaxed yet lively dining experience. Whether guests are stopping by for a quick lunch, a family dinner, or to watch a big game, the North Salem location strives to create a warm and hospitable environment where every visit feels special. The restaurant is committed to maintaining high standards for food safety, preparation, and overall cleanliness, aligning with the broader Applebee's brand values worldwide. The team is driven by a passion for hospitality, encouraging staff to grow within a supportive, fast-paced setting that prioritizes teamwork and professional development.

The role of Restaurant Cook at Applebee's Grill + Bar - North Salem is a dynamic position that plays a crucial part in the overall success of the restaurant. This position offers both full-time and part-time employment opportunities, providing flexibility to fit different lifestyles and schedules. As a Restaurant Cook, the primary responsibility is to prepare food that meets or exceeds Applebee's hospitality and service standards. This involves following specific menu recipes, accommodating special dietary or nutritional restrictions, and ensuring all food is prepared to meet quantity and deadline requirements during service. The cook will need to anticipate the food and supplies necessary to keep the kitchen running efficiently throughout service hours. Beyond cooking skills, the role demands strict adherence to health and safety regulations including proper hygiene, cleanliness, and food handling procedures to maintain the restaurant's high standards. Previous experience in back of house roles such as line cook, prep cook, or sous chef is advantageous but not mandatory, as Applebee's provides training and a supportive environment to help employees succeed. A high school diploma or equivalent is preferred but not required, and candidates are expected to hold or be willing to obtain a Food Handlers certification. At the core, this position seeks individuals with a strong work ethic, eagerness to learn, and a passion for delivering great food and service. Joining the Applebee's Grill + Bar North Salem team means being part of a community dedicated to culinary excellence and customer satisfaction while developing valuable skills in a reputable and well-established restaurant chain.

Job Requirements

  • high school diploma or equivalent preferred
  • previous cooking experience preferred but not mandatory
  • food handlers certification or willingness to obtain
  • ability to work full time or part time
  • strong attention to detail
  • good communication skills

Job Qualifications

  • previous experience as a cook, line cook, prep cook, or sous chef is beneficial
  • high school diploma or equivalent preferred
  • food handlers certification or willingness to obtain
  • strong work ethic
  • willingness to learn
  • ability to follow recipes and procedures accurately

Job Duties

  • prepare food items according to menu recipes
  • accommodate special dietary or nutritional restrictions
  • determine food and supplies needed for kitchen operation
  • maintain cleanliness and hygiene standards
  • ensure all foods meet quantity and deadline requirements
  • follow proper health and safety procedures
  • support kitchen staff during service

Job Criteria

Experience

Entry Level (1-2 years)


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