Job Overview
Employment Type
Part-time
Compensation
Type:
Salary
Rate:
Range $29,273.87 - $34,689.20
Benefits
Paid Time Off
Health Insurance
employee discount
Flexible Schedule
Training and Development
Job Description
Located in Newport News, VA, we are a reputable establishment dedicated to providing high-quality dining experiences to our community. Known for our commitment to using fresh ingredients and maintaining excellent food preparation standards, our company has built a respected name in the local hospitality and culinary industry. Our approach combines traditional cooking techniques with innovative meal planning, ensuring that every dish served meets the highest standards of taste, presentation, and nutritional value. We emphasize teamwork, dedication, and the continuous development of culinary skills among our staff, making us an employer of choice for individuals seeking long-term growth in the food... Show More
Job Requirements
- High school diploma or equivalent
- graduate of a culinary institute, military school or formal on-the-job training preferred
- minimum of 1 year of food preparation experience required
- experience with quantity food preparation preferred
- demonstrate cooking skills and ability to follow established menus and recipes
- knowledge of proper nutritional requirements
- must have a Food Service Sanitation Certificate
Job Qualifications
- Graduate of a culinary institute, military school or formal on-the-job training preferred
- demonstrate cooking skills and ability to follow established menus and recipes
- knowledge of proper nutritional requirements
- minimum of 1 year of food preparation experience
- experience with quantity food preparation preferred
- high school diploma or equivalent
- must have a Food Service Sanitation Certificate
Job Duties
- Prepare lunch and/or dinners
- meal planning in conjunction with general manager
- review menus prior to preparation of food
- assure that all food procedures are followed
- coordinate food service with other departments as necessary
- assist with the purchase and inventory of the food supply
- follow all sanitation guidelines
- become familiar with new menu items/dishes
Job Location
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