Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $19.00
Benefits
Paid Time Off
Health Insurance
401k Retirement Option
Five-star hospitality training
Opportunity for advancement
Employee Discount Programs
Free parking
Job Description
Cavallo Point Lodge is a distinguished luxury lodge located in the picturesque San Francisco Bay area, specifically in Sausalito, California, right at the foot of the iconic Golden Gate Bridge. Known for its breathtaking views of the Golden Gate Bridge and the San Francisco skyline, the lodge offers a unique blend of natural beauty, historic significance, and modern luxury. As a member of Historic Hotels of America, Cavallo Point Lodge is recognized not only for its architectural and cultural heritage but also for its commitment to sustainability, having achieved LEED Gold Certification for its environmentally friendly design and construction. The... Show More
Job Requirements
- High school diploma or equivalent preferred
- Ability to speak Spanish is preferable
- Proficient conversational and written English
- Ability to stand and walk, and moving for long periods of time
- Ability to lift 45 pounds or more
- Must have valid Food Handlers Certificate within 30 days of hire
- Must be fluent in English
Job Qualifications
- High school diploma or equivalent preferred
- Ability to speak Spanish is preferable
- Proficient conversational and written English
- Must have valid Food Handlers Certificate within 30 days of hire
- Knowledge of menu and ability to answer guest questions about the food and the hotel
- Ability to work effectively as part of a team
- Ability to stand and walk, and moving for long periods of time
- Ability to lift 45 pounds or more
Job Duties
- Set up bus stations with all items needed for shift including but not limited to water, silver, napkins, salt and pepper shakers, wiping towels, coffee, iced tea, lemonade, and any other item that may be needed throughout the shift
- Help to clear soiled dishes from tables including glassware, silver, bread plates, and any other items on table that are not being used
- Reset tables as guests depart including wiping, resetting, and cleaning surrounding area so table is ready for next guest
- Do whatever duties deemed necessary by manager to service the guest
- Close down station, put away all supplies, clean bus areas, and perform any closing duties deemed needed by manager
- Know menu and be able to answer guest questions about the food and the hotel
- Perform side work in a timely and accurate manner
- Sincere and warm interaction with all guests including consistent eye contact with a smile
- Follow and deliver 5 Star services' standards, delighting guests by anticipating their needs
- Must be fluent in English
Job Location
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