Restaurant Busser

Outback Steakhouse is a globally recognized restaurant chain known for offering a casual dining experience centered around its Australian-themed menu. As a part of Bloomin Brands, Inc., Outback Steakhouse prides itself on creating a work environment where employees, affectionately known as Outbackers, can thrive by embracing bold personalities and working in a culture that values fun, respect, and exceptional service. This restaurant group emphasizes delivering an AUS-SOME experience to guests through dedicated customer service and high food standards. With its widespread locations and commitment to team development, Outback Steakhouse is more than just a restaurant; it's a place for people to grow, contribute, and be proud of their accomplishments. The company culture centers around inclusivity, respect, and growth, making it an engaging place for individuals seeking employment in the hospitality sector.

The role of Busser at Outback Steakhouse is an entry-level position designed for individuals eager to provide excellent support in a fast-paced dining environment. As a Busser, you will play a pivotal role in enhancing the guest experience by ensuring dining areas are tidy, sanitized, and efficiently prepared for new customers. This position involves bussing tables, cleaning, resetting seating areas, and assisting the other restaurant staff members as needed. The responsibilities are geared toward maintaining the high standards of cleanliness and hospitality that Outback Steakhouse is known for.

This role offers a compensation starting at $6.75 per hour plus tips and provides a set of comprehensive benefits through Bloomin Brands, including medical, dental, vision, and 401k options, ensuring employees are supported both professionally and personally. Candidates will appreciate the team-oriented atmosphere where individuals are encouraged to express their personalities and contribute to creating memorable dining experiences. In addition to fostering a fun and positive work environment, the company values diversity, offering equal employment opportunities irrespective of race, color, religion, sex, national origin, age, disability, marital status, veteran status, sexual orientation, genetic information, or any other protected characteristics.

Joining Outback Steakhouse as a Busser means joining a fun and dynamic team committed to excellence in food service. The company’s goal is to provide an engaging work environment where employees can develop skills and build a career if they choose to stay and grow within the organization. If you enjoy working in a lively setting, delivering exceptional service, and being part of a supportive team, this position is an excellent opportunity to start or continue your hospitality career. The process to apply is user-friendly with the support of a virtual assistant, making it accessible and straightforward for all potential candidates.