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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $9.00
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

competitive pay
Medical insurance
Dental Insurance
Vision Insurance
401k Retirement Plan
Inclusive culture
opportunities for growth

Job Description

Outback Steakhouse is a well-established casual dining restaurant renowned for its bold flavors and distinctive Australian-themed hospitality. Part of the Bloomin' Brands family, Outback Steakhouse has created a welcoming environment that invites guests to savor steakhouse classics alongside an atmosphere buzzing with warmth and energetic service. The brand emphasizes inclusivity, a team-oriented culture, and career development opportunities, making it a preferred workplace for individuals seeking both an enjoyable and rewarding employment experience in the restaurant industry. With a commitment to high standards of cleanliness, efficient service, and guest satisfaction, Outback Steakhouse is dedicated to delivering an outstanding dining experience for... Show More

Job Requirements

  • High school diploma or equivalent
  • Prior experience in a restaurant or hospitality role preferred but not required
  • Ability to stand and walk for extended periods
  • Strong interpersonal skills
  • Reliable and punctual
  • Ability to follow instructions and work in a team
  • Flexibility to work evenings, weekends, and holidays

Job Qualifications

  • A positive, team-oriented attitude and a desire to provide great customer service
  • Ability to work efficiently in a high-volume restaurant environment
  • Strong communication skills to coordinate effectively with servers and hosts
  • Availability to work flexible shifts, including nights and weekends
  • Commitment to maintaining strict sanitation and cleanliness standards

Job Duties

  • Maintain a clean dining area by promptly bussing and resetting tables for new guests
  • Practice pre-bussing by removing unnecessary dishes and debris throughout the meal
  • Monitor floor cleanliness and ensure all guest touchpoints are sanitized
  • Support the front-of-house team by assisting with various tasks as needed to ensure smooth service
  • Contribute to a memorable guest experience by being attentive, friendly, and helpful

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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