
Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $9.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
competitive pay
Medical insurance
Dental Insurance
Vision Insurance
401k
Inclusive culture
growth opportunities
Job Description
Outback Steakhouse, a renowned chain specializing in bold, flavorful Australian-inspired cuisine, is seeking energetic and dedicated individuals to join their team as Restaurant Bussers. Outback Steakhouse is a well-established casual dining restaurant known for its hospitable service and vibrant atmosphere, making it a favorite destination for guests looking to enjoy delicious meals in a welcoming environment. As part of Bloomin' Brands, a diversified restaurant company with a rich portfolio of brand names, Outback Steakhouse offers a supportive work environment where employees can thrive and grow their careers within the hospitality industry.
The role of a Restaurant Busser at Outback Steakhouse is vital to the smooth operation of the dining room. As an "Outbacker," you become an essential member of the front-of-house team, responsible for maintaining the cleanliness and readiness of the dining area. This position ensures that every guest experiences a clean, inviting atmosphere from the moment they walk into the restaurant until they leave. The role involves working in a fast-paced, high-volume restaurant setting where teamwork, efficiency, and a friendly attitude are essential to success.
Bussers at Outback Steakhouse play a crucial support role by promptly clearing and resetting tables, practicing "pre-bussing" techniques during meals to keep tables neat, and assisting with various tasks to uphold the restaurant’s high standards of sanitation and guest service. Attention to detail, strong communication skills, and the ability to work flexible hours, including nights and weekends, are key attributes for this role. Outback Steakhouse values individuals who bring positive energy and a team-oriented mindset to help create memorable dining experiences and contribute to the overall hospitality culture at the restaurant.
The position offers competitive pay starting at $9 per hour plus tips, along with comprehensive benefits such as medical, dental, and vision insurance plans, 401(k) options for retirement savings, and opportunities for professional development and advancement within the Bloomin' Brands family. If you enjoy working in a dynamic environment where your work helps deliver exceptional service and where you can grow personally and professionally, the position of Restaurant Busser at Outback Steakhouse is an excellent opportunity to start or continue your career in the hospitality industry.
The role of a Restaurant Busser at Outback Steakhouse is vital to the smooth operation of the dining room. As an "Outbacker," you become an essential member of the front-of-house team, responsible for maintaining the cleanliness and readiness of the dining area. This position ensures that every guest experiences a clean, inviting atmosphere from the moment they walk into the restaurant until they leave. The role involves working in a fast-paced, high-volume restaurant setting where teamwork, efficiency, and a friendly attitude are essential to success.
Bussers at Outback Steakhouse play a crucial support role by promptly clearing and resetting tables, practicing "pre-bussing" techniques during meals to keep tables neat, and assisting with various tasks to uphold the restaurant’s high standards of sanitation and guest service. Attention to detail, strong communication skills, and the ability to work flexible hours, including nights and weekends, are key attributes for this role. Outback Steakhouse values individuals who bring positive energy and a team-oriented mindset to help create memorable dining experiences and contribute to the overall hospitality culture at the restaurant.
The position offers competitive pay starting at $9 per hour plus tips, along with comprehensive benefits such as medical, dental, and vision insurance plans, 401(k) options for retirement savings, and opportunities for professional development and advancement within the Bloomin' Brands family. If you enjoy working in a dynamic environment where your work helps deliver exceptional service and where you can grow personally and professionally, the position of Restaurant Busser at Outback Steakhouse is an excellent opportunity to start or continue your career in the hospitality industry.
Job Requirements
- Ability to work efficiently in a high-volume restaurant environment
- Availability to work flexible shifts including nights and weekends
- Commitment to maintaining strict sanitation and cleanliness standards
- Strong communication skills
- Positive, team-oriented attitude
- Desire to provide great customer service
Job Qualifications
- A positive, team-oriented attitude
- A desire to provide great customer service
- Ability to work efficiently in a high-volume restaurant environment
- Strong communication skills to coordinate effectively with servers and hosts
- Availability to work flexible shifts, including nights and weekends
- Commitment to maintaining strict sanitation and cleanliness standards
Job Duties
- Maintain a clean dining area by promptly bussing and resetting tables for new guests
- Practice pre-bussing by removing unnecessary dishes and debris throughout the meal
- Monitor floor cleanliness and ensure all guest touchpoints are sanitized
- Support the front-of-house team by assisting with various tasks as needed to ensure smooth service
- Contribute to a memorable guest experience by being attentive, friendly, and helpful
Job Criteria
Experience
No experience required
Job Location
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