
Job Overview
Employment Type
Part-time
Work Schedule
Flexible
Benefits
Medical
Dental
Vision
401k
Job Description
Outback Steakhouse is a renowned casual dining restaurant chain known for its authentic Australian-themed menu and warm, welcoming atmosphere. The company is part of Bloomin' Brands, a family of casual dining restaurants that prides itself on exceptional food quality, outstanding customer service, and a fun work environment. Outback Steakhouse is committed to creating a vibrant workplace where team members, affectionately called Outbackers, can express their bold personalities and contribute to the company’s mission of delivering an AUSS-SOME experience to every guest. The restaurant values diversity, equity, and inclusion, maintaining a strong commitment to equal employment opportunities regardless of race, gender, age, or any legally protected status.
The Busser position at Outback Steakhouse offers an exciting opportunity to be part of a dynamic team focused on delivering superior service and maintaining high cleanliness standards within the restaurant. As a Busser, you will play a key role in creating memorable dining experiences by managing tables efficiently and supporting front-of-house staff. This position is ideal for individuals who enjoy working in a fast-paced environment and thrive on teamwork and customer interaction. Compensation varies by location and includes the opportunity to earn tips, making it an attractive role for those seeking part-time or full-time employment within the hospitality industry.
Your day-to-day responsibilities will involve promptly cleaning and resetting tables to ensure the restaurant remains inviting and ready for the next guests. You will uphold the restaurant's cleanliness standards, contribute to maintaining the overall sanitation of the dining area and floor, and assist wherever needed to support smooth operations. Outback Steakhouse fosters a fun and supportive work culture, emphasizing the importance of a positive attitude and customer-focused mindset. The company also provides a competitive benefits package through Bloomin' Brands, including medical, dental, vision coverage, and 401(k) retirement plans to eligible employees.
Working as a Busser at Outback Steakhouse means you will be part of a team that values your individuality and encourages professional growth. With comprehensive training and support from experienced team members, you will develop valuable skills in customer service, teamwork, and restaurant operations. Whether you are seeking a fulfilling part-time job, an entry point into the hospitality sector, or a stepping stone for a long-term career, Outback Steakhouse offers a welcoming environment to help you succeed and enjoy your work. Join Outback Steakhouse to bring your bold personality and enthusiasm to a role that makes a difference in creating positive dining experiences every day.
The Busser position at Outback Steakhouse offers an exciting opportunity to be part of a dynamic team focused on delivering superior service and maintaining high cleanliness standards within the restaurant. As a Busser, you will play a key role in creating memorable dining experiences by managing tables efficiently and supporting front-of-house staff. This position is ideal for individuals who enjoy working in a fast-paced environment and thrive on teamwork and customer interaction. Compensation varies by location and includes the opportunity to earn tips, making it an attractive role for those seeking part-time or full-time employment within the hospitality industry.
Your day-to-day responsibilities will involve promptly cleaning and resetting tables to ensure the restaurant remains inviting and ready for the next guests. You will uphold the restaurant's cleanliness standards, contribute to maintaining the overall sanitation of the dining area and floor, and assist wherever needed to support smooth operations. Outback Steakhouse fosters a fun and supportive work culture, emphasizing the importance of a positive attitude and customer-focused mindset. The company also provides a competitive benefits package through Bloomin' Brands, including medical, dental, vision coverage, and 401(k) retirement plans to eligible employees.
Working as a Busser at Outback Steakhouse means you will be part of a team that values your individuality and encourages professional growth. With comprehensive training and support from experienced team members, you will develop valuable skills in customer service, teamwork, and restaurant operations. Whether you are seeking a fulfilling part-time job, an entry point into the hospitality sector, or a stepping stone for a long-term career, Outback Steakhouse offers a welcoming environment to help you succeed and enjoy your work. Join Outback Steakhouse to bring your bold personality and enthusiasm to a role that makes a difference in creating positive dining experiences every day.
Job Requirements
- high school diploma or equivalent
- prior experience in a restaurant or hospitality setting preferred
- ability to stand for extended periods
- must be able to work flexible shifts including weekends and holidays
Job Qualifications
- ability to work in a fast-paced environment
- strong teamwork and communication skills
- attention to detail
- positive attitude and willingness to learn
Job Duties
- uphold standards for cleanliness and prompt service
- pre-bus tables and maintain floor and table sanitation
- assist throughout the restaurant as needed
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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