Job Overview

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Employment Type

Part-time
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Work Schedule

Flexible
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
401k
Paid Time Off
Employee Discounts
Career advancement opportunities

Job Description

Outback Steakhouse is a well-established casual dining restaurant brand under Bloomin' Brands, globally recognized for its quality steaks and exceptional customer service. With a customer-centric approach, Outback Steakhouse is committed to creating a warm, welcoming environment where guests can enjoy memorable dining experiences. The company prides itself on fostering a culture that values bold personalities and teamwork, inviting employees, affectionately known as "Outbackers," to bring their unique character and enthusiasm to the workplace. Outback Steakhouse aims to be a great place to work by emphasizing fun, respect, and a strong work ethic while maintaining serious food and service standards.

The role of Busser at Outback Steakhouse is pivotal in ensuring an outstanding dining experience for every guest. As a Busser, you will be responsible for maintaining cleanliness and readiness in the dining areas, primarily by bussing tables, resetting them promptly and efficiently for the next guests, and supporting the overall flow of service in the restaurant. This position is ideal for individuals who enjoy working in a fast-paced environment, are attentive to detail, and have a positive, team-oriented attitude. Bussers help create an "AUS-SOME" atmosphere by keeping the environment clean, organized, and conducive to exceptional customer service.

Joining Outback Steakhouse as a Busser means becoming part of a larger family that values diversity and equal employment opportunities regardless of race, color, religion, sex, national origin, age, disability, marital status, veteran status, sexual orientation, or any other protected characteristic. This role typically includes the opportunity to earn tips in addition to a competitive hourly wage varying by location, offering both financial reward and valuable work experience in the hospitality industry.

Outback Steakhouse supports its employees with a range of benefits through Bloomin' Brands, including medical, dental, vision insurance, and a 401(k) retirement plan. The company is dedicated to providing a supportive work environment where team members can grow professionally and personally, making it an excellent entry-level position that can lead to further advancement within the company or broader hospitality sector. This job encourages a fun and friendly work culture while maintaining high standards for guest satisfaction, cleanliness, and teamwork. If you are looking for a vibrant workplace with the potential for career growth, applying as a Busser at Outback Steakhouse could be your perfect next step in hospitality excellence.

Job Requirements

  • high school diploma or equivalent
  • ability to stand for extended periods
  • ability to work flexible shifts including nights, weekends and holidays
  • willingness to follow safety and hygiene protocols

Job Qualifications

  • strong communication skills
  • ability to work in a fast-paced environment
  • team-oriented mindset
  • attention to detail
  • previous experience in hospitality is a plus but not required

Job Duties

  • uphold our standards for cleanliness and prompt service
  • pre-bus tables and maintain floor and table sanitation
  • assist throughout the restaurant as needed

Job Criteria

Experience

Entry Level (1-2 years)


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