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Restaurant Bartender

Job Overview

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Employment Type

Full-time
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Work Schedule

Standard Hours
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
401(k) matching
Employee Discounts
Paid Time Off
Retirement Plan

Job Description

The Source Hotel is a modern and vibrant hospitality destination located in Denver's lively RINo Art District. It stands out as a distinctive hotel that combines industrial character with contemporary elegance, creating a dynamic marketplace atmosphere that offers guests not just a place to stay but a full experience of creativity, culture, and community. The hotel features artisanal dining, craft beverages, and curated retail options, making it a prime location for visitors seeking an immersive and inspired hospitality experience. Its thoughtfully designed spaces and attention to detail make it more than a conventional hotel — it’s a destination to discover... Show More

Job Requirements

  • High school diploma or equivalent
  • Prior experience in bartending or related field preferred
  • Ability to stand for extended periods
  • Ability to handle cash transactions accurately
  • Knowledge of alcohol safety laws and regulations
  • Strong customer service orientation
  • Ability to work flexible hours including nights and weekends

Job Qualifications

  • High school diploma or equivalent
  • Previous bartending experience preferred
  • Knowledge of cocktails, juices, and beverage preparation
  • Strong customer service skills
  • Ability to work in a fast-paced environment
  • Basic cash handling skills
  • Good communication and interpersonal skills

Job Duties

  • Follow the steps of service and The Source guidelines for preparing cocktails and other drinks
  • Maintain a clean and organized section and collaborate with bartenders to wash glassware and utensils
  • Educate guests about beverage options and daily specials
  • Discuss food pairing options to promote sales
  • Collect payment and operate a cash register
  • Check identification and monitor alcohol consumption
  • Arrange bottles and glasses to create attractive displays
  • Serve customers in a friendly manner
  • Monitor inventory and delegate replenishment to barbacks
  • Mix drinks according to recipes to ensure consistency

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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