Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $18.00
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Disability Benefits
Paid parental leave
paid family leave
adoption support
Paid Time Off
retirement savings plan
Life insurance
Financial Solutions
employee discount
Professional development opportunities
Job Description
Neiman Marcus Group is a premier luxury retail company known for its commitment to exceptional customer service and innovative shopping experiences. Established as one of the largest multi-brand luxury retailers in the United States, Neiman Marcus Group operates with a deep emphasis on relationships and community inclusiveness. Their business model is built on leading with love in all interactions involving customers, associates, brand partners, and communities. This focus highlights the company's dedication to creating a sense of belonging and inclusivity at every level of its operations. Its portfolio includes iconic luxury brands such as Neiman Marcus and Bergdorf Goodman, both... Show More
Job Requirements
- Prior restaurant industry experience
- excellent customer service skills
- ability to carry up to 35 pounds
- flexible schedule
- ability to work on-site
- basic math and cash handling skills
Job Qualifications
- Prior restaurant industry experience
- excellent customer service skills
- knowledge of food and beverage preparation and service
- strong communication skills
- ability to work in a fast-paced environment
- ability to maintain professionalism and courtesy at all times
Job Duties
- Serve and interact with customers
- utilize knowledge of food, including preparation and culinary terminology, to provide detailed information to customers about menu items
- support smooth staff delivery of bar items through use of POS/ticket systems
- use knowledge of beer, wine, and spirits, including technical and service procedures
- adhere to established accounting procedures for all transactions, including all authorized methods of payment and maintain knowledge of the POS system
- clean and maintain restaurant and workstation including pre-shift, post-shift and daily and weekly duties as assigned by the Manager
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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