Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Exact $192,000.00
Work Schedule
Standard Hours
Benefits
competitive salary
Quarterly bonus
Vacation pay
Medical insurance
Dental Insurance
Vision Insurance
lifestyle spending account
Company dining package
Supplemental benefit plans
401k with employer match
Employer Paid Life Insurance
Paid/floating holidays
education assistance program
Employee assistance program
Management referral program
Job Description
Whiskey Joe's is a well-established, vibrant restaurant known for its engaging atmosphere and dedication to delivering a memorable dining experience to its guests. As part of Specialty Restaurants Corporation, a reputable organization in the hospitality industry, Whiskey Joe's has cultivated a distinct brand recognized for excellent service, high-quality food, and a dynamic environment. The company prides itself on a strong commitment to its employees, offering competitive salaries, comprehensive benefit packages, and a progressive workplace culture that empowers its team members. As a full-service dining venue, Whiskey Joe's serves a diverse clientele and continuously strives to maintain its position as a... Show More
Job Requirements
- Minimum of 2 years of experience in restaurant management
- Proven track record of delivering exceptional service
- Strong leadership and interpersonal skills
- Excellent communication skills
- Solid understanding of restaurant operations
- Passion for creating a 5-star experience
Job Qualifications
- Minimum of 2 years of experience in restaurant management, preferably in a high-volume, full-service / catering, fast-paced environment
- Proven track record of delivering exceptional service and achieving financial targets
- Strong leadership and interpersonal skills, with the ability to motivate and inspire a diverse team of employees
- Excellent communication and organizational skills, with a keen attention to detail
- Solid understanding of restaurant operations, including inventory management, cost control, and guest relations
- Strong F&B knowledge and a passion for creating a 5-star experience
Job Duties
- Oversee all aspects of daily restaurant operations, including staffing, scheduling, inventory management, and financial performance
- Lead by example, providing guidance and support to staff members to ensure they deliver outstanding service and uphold Whiskey Joe's brand standards
- Monitor the dining room and bar areas to ensure a smooth and efficient flow of service, addressing any issues or concerns in a timely and professional manner
- Train and develop staff members to enhance their skills and foster a culture of excellence and teamwork
- Collaborate with the culinary team to maintain the quality and consistency of menu offerings, ensuring that food and beverage standards are met at all times
- Manage inventory levels and control costs to maximize profitability while minimizing waste and shrinkage
- Build and maintain strong relationships with guests, soliciting feedback and addressing any concerns to ensure a positive dining experience
- Ensure compliance with all health, safety, and sanitation guidelines to maintain a clean and safe environment for guests and staff members
- Assist with special events, promotions, and marketing initiatives to drive revenue and increase brand awareness
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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