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Restaurant Assistant Manager

Job Overview

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Employment Type

Full-time
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Complimentary Meals
competitive compensation
performance-based bonuses
Medical insurance
Vision Insurance
Dental Insurance
short-term disability
Cancer income protection plans
Pre-Tax Dependent Care Flexible Spending Account
401K plan with Employer Matching
Paid holidays
Vacation leave
Bereavement leave
leave share program
Discounts on theme parks
Gym membership discounts
Paid leadership training
Career growth opportunities
Continuing education support
scholarships
Referral bonuses
Life insurance
Disability insurance
Accidental death and dismemberment coverage

Job Description

Panda Express is a leading American Chinese restaurant chain known for its commitment to delivering exceptional Asian dining experiences across nearly 2,800 locations worldwide. Founded in Glendale, California, Panda Express has grown to become the nation’s largest family-owned restaurant group specializing in Asian cuisine. The company emphasizes a culture that supports personal and professional growth, fostering a work environment centered around mentorship, ongoing education, and career advancement opportunities. Panda Express prides itself on its inclusive and diverse workplace, offering equal employment opportunities regardless of sex, gender, race, religion, or any other legally protected status. This establishment not only provides delicious food but also encourages associates to impact their communities positively while growing their careers within a supportive team atmosphere.

The role of Restaurant Assistant Manager at Panda Express is a vital leadership position responsible for overseeing the daily operations of a single store. As an assistant manager, you will play a crucial role in managing store team members, recruiting new associates, and providing comprehensive training to ensure smooth and efficient restaurant operations. This position includes managing the financial goals of the store, ensuring compliance with food safety standards such as Serve Safe certification, and maintaining a top-tier guest experience by delivering excellent customer service. The company supports your success through a minimum three-week extensive leadership training program designed to equip you with the skills necessary to excel in the fast-paced restaurant environment.

Panda Express values its leadership team’s role in shaping the future of its stores and offers competitive compensation alongside performance-based bonuses. Full-time associates receive a generous benefits package, including medical, vision, and dental insurance, access to short-term disability and cancer income protection plans, and a 401K plan with employer matching. Additionally, the company offers numerous perks like complimentary meals during shifts, pre-tax Dependent Care Flexible Spending Accounts, paid holidays and vacation time, and discounts on gym memberships and theme parks. Community engagement opportunities and programs such as Leave Share demonstrate Panda Express’s commitment to its employees' wellbeing beyond the workplace.

The assistant manager role requires operational expertise as well as physical stamina, including standing for extended periods, working in warm kitchen settings, handling kitchen equipment safely, and lifting up to 50 pounds. Flexibility in scheduling, including weekend availability, is essential, as is proximity to the store within a 50-mile radius. Communication skills, adaptability, and the ability to thrive in a dynamic work environment are critical to fulfilling the responsibilities effectively. This position offers an exciting career pathway for dedicated leaders who are passionate about food service management and employee development within a renowned and fast-growing restaurant brand.

Job Requirements

  • High school diploma or equivalent
  • willingness to work at a store within a 50-mile area
  • available to work weekends and on a flexible schedule
  • serve Safe Food Safety certification
  • ability to lift up to 50 lbs
  • ability to stand for up to four hours
  • ability to reach across countertops up to 36 inches
  • strong communication skills
  • adaptability
  • ability to work in a fast-paced environment

Job Qualifications

  • High school diploma or equivalent
  • Serve Safe Food Safety certification
  • leadership and team management experience
  • strong communication skills
  • ability to work flexible hours including weekends
  • knowledge of food service operations
  • ability to manage finances and budgets

Job Duties

  • Recruiting and training team members
  • managing daily store operations
  • overseeing store financial goals
  • ensuring excellent customer service
  • maintaining food safety and sanitation standards
  • handling inventory and supplies
  • supporting employee development and team engagement

Job Criteria

Experience

Mid Level (3-7 years)


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