Restaurant Assistant General Manager

Noodles & Company is a renowned fast-casual restaurant chain recognized for its innovative approach to serving globally inspired noodle dishes, salads, and sandwiches. Founded with a mission to nourish and inspire every team member, guest, and community they serve, Noodles & Company has grown into a beloved dining destination across the United States. The company prides itself on blending great food with genuine hospitality to create memorable experiences for its guests. With a commitment to inclusivity and a supportive workplace culture, Noodles & Company fosters growth opportunities, leadership development, and a vibrant community spirit among its employees. The restaurant's focus on quality, diversity, and sustainability resonates in every aspect of its operations, from ingredient sourcing to customer service. \n\nThe role of Assistant General Manager at Noodles & Company is a pivotal leadership position designed for individuals passionate about guiding and motivating restaurant teams to achieve operational excellence and deliver exceptional guest experiences. This full-time position offers a competitive salary ranging from $48,000 to $52,000 annually, alongside an annual bonus eligibility of up to $4,000, which is paid out monthly. As an Assistant General Manager, you will play an essential role in supporting the General Manager by leading, coaching, and working alongside the team during busy periods to maintain smooth and efficient restaurant operations. Your leadership will directly influence the restaurant’s atmosphere, employee engagement, and customer satisfaction. \n\nThe position involves overseeing daily operations, managing schedules, labor, and expenses, and ensuring food safety and quality standards are met consistently. You will also be involved in recruiting, hiring, and training restaurant team members and shift managers, identifying high-potential talent, and fostering their growth through continuous development and recognition programs. Working approximately 48 hours per week on a variable schedule that includes opening, mid, and closing shifts—as well as weekends and holidays—is expected. This role requires someone who is physically capable of meeting the demands of the job, such as standing for extended periods, lifting up to 55 pounds, and performing various routine restaurant tasks. \n\nNoodles & Company not only offers competitive pay but also a wide range of benefits designed to support employees' personal and professional lives. These benefits include paid time off, tuition assistance, medical and dental insurance, 401(k) plans with employer matching, meal discounts, and inclusive resource groups that promote a sense of belonging. The company also emphasizes leadership development programs to fuel career growth. Joining Noodles & Company means becoming part of a company that values diversity, respects its employees, and encourages them to bring their full selves to work. Whether you are an experienced restaurant manager or looking to advance your leadership skills, this role provides a dynamic environment filled with opportunity and support.