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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $65,000.00 - $85,000.00
Work Schedule
Standard Hours
Benefits
Salary
bonus program
Medical insurance
Dental Insurance
Life insurance
Annual performance review
career growth opportunity
Job Description
Pacific Coast Hospitality is a premier recruitment firm dedicated to connecting the best and most qualified leadership talent with top hospitality organizations across the Western United States and British Columbia. Known for its extensive network and deep industry expertise, Pacific Coast Hospitality specializes in sourcing leaders who can drive success and elevate guest experiences in the highly competitive hospitality landscape. The firm focuses on matching candidates with opportunities that not only advance their careers but also offer enriching professional environments and growth potential.
The current opening is for an exceptional Resort Executive Chef position located in beautiful Bend, O... Show More
The current opening is for an exceptional Resort Executive Chef position located in beautiful Bend, O... Show More
Job Requirements
- 3-5 years high volume boh restaurant leadership experience
- banquet and catering experience a must
- passion for developing and mentoring a team
- track record of achieving financial results
- strong honesty, integrity and guest-oriented philosophy
- personal and professional maturity is a key attribute
- able to cook high end food in a fast-paced environment
Job Qualifications
- 3-5 years experience in high-volume back-of-house restaurant leadership
- proven banquet and catering management experience
- passion for culinary innovation and mentoring
- track record of achieving financial goals
- strong personal and professional maturity
- ability to work in a fast-paced environment
Job Duties
- develop new menu items
- manage high-volume restaurant and banquet operations
- mentor and develop kitchen staff
- deliver outstanding guest experiences
- achieve superior financial results
- uphold honesty, integrity, and guest-oriented philosophy
- cook high-end food in a fast-paced environment
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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