Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Salary
Rate:
Range $23,641.19 - $30,275.48
Work Schedule
Standard Hours
Flexible
Benefits
Health Insurance
retirement savings
Paid Time Off
Competitive wages
growth opportunities
perks and discounts
festive environment
Job Description
Pyramid Global Hospitality is a distinguished leader in the hospitality industry, renowned for its unwavering commitment to a 'People First' culture. With a strong presence across more than 230 properties worldwide, Pyramid Global Hospitality focuses on fostering a supportive, inclusive, and growth-oriented work environment for all its employees. The company places a significant emphasis on diversity, personal and professional development, and the wellbeing of its team members. Employee benefits at Pyramid are comprehensive and thoughtfully designed, including health insurance, retirement plans, paid time off, innovative on-site wellness programs, and unique perks such as local discounts and special rates on hotel... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in food service is preferred
- Ability to communicate effectively in English
- Ability to stand for extended periods
- Ability to lift moderate weights
- Ability to work flexible hours including weekends and holidays
- Knowledge of food safety and hygiene practices
Job Qualifications
- Good communication skills: able to speak English and interact with customers and co-workers
- Previous experience in a similar role is preferred, preferably in a food service establishment
- Ability to work in a fast-paced environment
- Computer proficiency to use the resort's point of sale system
- Physically able of lifting equipment, trays with food, and move tables and chairs
Job Duties
- Maintain work areas clean and organized
- Maintain cleanliness of work area
- Report all unsafe conditions immediately
- Set and clear tables according to standards
- Stock areas with linen, glassware and silver
- Prepare and create beverages including coffee drinks
- Complete all opening and closing side work, as assigned to include stocking plates, silverware, filling coffee grinder, fill wine buckets, cleaning floor, wipe down booths and chairs, move tables and chairs, push dirty linen to storage area, put away china, set out and light candles
- Stock bus station, as assigned
- Monitor grab-n-go items and assist with restocking as needed
- Operation and use of pizza oven to deliver exceptional food to guests
- Operation and use of turbo chef to heat food
- Attend required meetings
- Communicate with manager before leaving shift
- Vacuum carpet at end of day
- Mop floors
- Complete other duties as assigned by supervisor, to include cross training
- Seat guests
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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