
Job Overview
Compensation
Salary
Range $68,900.00 - $110,300.00
Benefits
Health Insurance
bonus
growth opportunities
Retirement Plan
Paid Time Off
travel allowance
Employee Discounts
Job Description
Our company is a prominent player in the global dining and hospitality sector, managing a portfolio of high-volume and trendy restaurant brands known for redefining culinary experiences along the West Coast and beyond. With a commitment to excellence and innovation, we stand as a leader in multi-unit restaurant operations, dedicated to delivering an exceptional dining experience to our diverse clientele. Our approach fuses traditional culinary values with modern business practices, enabling us to maintain a competitive edge in the evolving foodservice landscape. We pride ourselves on fostering a dynamic environment that encourages growth, leadership, and operational excellence among our teams. Our organizational culture is built around collaboration, integrity, and a relentless drive for quality and customer satisfaction. We understand the significance of a strong leadership team that can steer our operational success while adapting to the changing trends and challenges within the industry.
We are currently seeking an experienced Regional Restaurant Operations Manager to oversee and elevate the performance of our trendy, high-volume restaurant brands along the West Coast. This role is integral to ensuring that our outlets consistently meet and exceed financial targets while delivering superior customer service and operational standards. The successful candidate will play a pivotal role in managing multiple units, requiring over 50 percent travel across the region to maintain hands-on operational oversight and leadership. This position demands a person with strong financial acumen to analyze and interpret business performance metrics and implement strategic initiatives that enhance profitability and efficiency.
Ideal candidates will have a minimum of three years of experience in a multi-unit restaurant operations role at the director level or higher. Proven leadership skills are essential, with an ability to manage diverse teams and communicate effectively across departments and senior management. Organizational skills and tech-savviness are critical for managing the multifaceted operational aspects of a regional portfolio. The role requires stamina and adaptability due to the extensive travel and long periods away from a home base. Commitment to work history stability and a track record of growth in responsibilities are highly valued to support the long-term success of our brands. We offer an attractive benefits package, performance bonuses, and opportunities for professional growth within our expanding organization. This is a unique chance for a passionate leader to drive impactful results within a global group of innovative restaurant brands, fostering excellence and sustainability in our operations.
We are currently seeking an experienced Regional Restaurant Operations Manager to oversee and elevate the performance of our trendy, high-volume restaurant brands along the West Coast. This role is integral to ensuring that our outlets consistently meet and exceed financial targets while delivering superior customer service and operational standards. The successful candidate will play a pivotal role in managing multiple units, requiring over 50 percent travel across the region to maintain hands-on operational oversight and leadership. This position demands a person with strong financial acumen to analyze and interpret business performance metrics and implement strategic initiatives that enhance profitability and efficiency.
Ideal candidates will have a minimum of three years of experience in a multi-unit restaurant operations role at the director level or higher. Proven leadership skills are essential, with an ability to manage diverse teams and communicate effectively across departments and senior management. Organizational skills and tech-savviness are critical for managing the multifaceted operational aspects of a regional portfolio. The role requires stamina and adaptability due to the extensive travel and long periods away from a home base. Commitment to work history stability and a track record of growth in responsibilities are highly valued to support the long-term success of our brands. We offer an attractive benefits package, performance bonuses, and opportunities for professional growth within our expanding organization. This is a unique chance for a passionate leader to drive impactful results within a global group of innovative restaurant brands, fostering excellence and sustainability in our operations.
Job Requirements
- Minimum of 3 years experience in multi-unit restaurant operations at director level or above
- Strong financial management skills
- Proven leadership ability in restaurant management
- Excellent communication and organizational skills
- Ability to travel extensively for long durations
- Tech savvy and adaptable to new technologies
- Commitment to work history stability
- Ability to manage multiple priorities in a fast-paced environment
Job Qualifications
- Minimum of 3 years experience in multi-unit restaurant operations at director level or above
- Proven leadership skills in managing large teams across multiple locations
- Strong financial acumen with the ability to analyze and drive financial performance
- Excellent communication skills both written and verbal
- Tech savvy with familiarity in operational software and reporting tools
- Ability to travel extensively and manage time efficiently
- Demonstrated commitment to work history stability and professional growth
Job Duties
- Oversee multi-unit restaurant operations along the West Coast
- Manage financial performance and implement strategic initiatives for profitability
- Lead and develop regional restaurant teams with proven leadership methods
- Plan and coordinate extensive travel schedules for site visits and operational assessments
- Ensure compliance with health, safety, and quality standards across all restaurant locations
- Utilize technology to streamline operations and reporting processes
- Communicate effectively with senior management to report on operational results and challenges
Job Criteria
Experience
Expert Level (7+ years)
Job Location
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