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Refreshment Cart Server (Seasonal)

Job Overview

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Employment Type

Temporary
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Compensation

Type:
Hourly
Rate:
Exact $17.00
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Benefits

Golf benefits for free play
Guest passes
Visits to all 8 Oki courses
50% discount on shift meals
25% discount for you and up to four guests (not including alcoholic beverages)
Flexible work environment
401K with company match
Paid sick time
Team Member Referral program
Medical/dental/vision/telehealth coverage
FSA options
Company Paid Life Insurance and Long-Term Disability
Paid vacation
Holiday pay

Job Description

The Golf Club at Newcastle is a distinguished public golf and event destination located in the Puget Sound region, sprawling across 350 expansive hilltop acres. Known for its breathtaking panoramic views of Lake Washington, Mount Rainier, the Olympic and Cascade Mountains, and the Seattle skyline, this premier golf facility features 36 holes of championship golf alongside a spectacular 44,000 square foot clubhouse and comprehensive year-round practice facilities. This prestigious club emphasizes an exceptional standard of service and world-class amenities, creating a unique and memorable experience for all guests. The Golf Club at Newcastle offers diverse employment opportunities in multiple departments,... Show More

Job Requirements

  • High school diploma or GED
  • Must be at least 21 years of age
  • Must possess a Food Handlers Card
  • Must possess a Class 12 liquor permit
  • Ability to work well under pressure
  • Strong attention to detail
  • Passion for guest service
  • Comfort working in a fast-paced environment
  • Good communication skills
  • Ability to lift 50 pounds occasionally

Job Qualifications

  • Must demonstrate a strong attention to detail to assure that tasks are completed efficiently and according to specifications
  • Able to work well under pressure and balance multiple priorities and assignments while being in the public eye
  • Must have a passion for serving guests
  • with a belief that their satisfaction is your satisfaction in a job well done
  • Must be responsive to customer needs in an efficient and professional manner
  • Must be comfortable working in a fast-paced environment where continuous improvement is expected
  • Must be able to consistently achieve high work standards, attention to detail, accuracy, and timeliness a must
  • Must possess an understanding of golf etiquette
  • High School diploma or GED and related experience
  • Must be at least 21 years of age
  • Must possess a Food Handlers Card and a Class 12 liquor permit

Job Duties

  • Use all point-of-sale related systems efficiently, including Jonas, Clover hand-held and ValueTec
  • Initiate contact with guests within 15 feet, with a warm welcome
  • Greet guests and assist them throughout the interaction in a friendly, and courteous manner
  • Always yield to the guest
  • Maintain effective communication between all staff members
  • Lead by example, setting a benchmark of performance in the areas of innovation, motivation, and engagement
  • Use suggestive selling techniques to upsell to the guests
  • Must uphold a clean and orderly appearance and be dressed in uniform at the start of each shift

Job Location

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