Receiver, Hospitality

RH Hospitality is a renowned global hospitality company with over 20 years of experience in crafting exceptional dining experiences worldwide. Known for blending exquisite culinary offerings with sophisticated design, RH Hospitality operates a distinguished portfolio of restaurants that are seamlessly integrated within their Design Galleries across various international locations. Their unique approach is to blur the lines between home and hospitality, creating immersive environments where guests can enjoy an elevated lifestyle experience inspired by RH's design philosophy. This innovative concept allows RH to stand apart as a leader in the hospitality industry by combining world-class dining with world-class design. The company continues to expand its presence globally, contributing to the vibrant cultural and culinary landscape in each area they serve.

RH Hospitality is currently seeking a detail-oriented Receiver to join their culinary team, ensuring the smooth operations and organization of all deliveries and storage systems within their restaurant venues. The role is essential in maintaining the high standard of quality and operational excellence that RH Hospitality is known for. As a Receiver, the successful candidate will be responsible for the accurate receipt and careful handling of all food, beverage, and non-food items, making sure that each delivery meets quality and safety standards. This position requires a meticulous individual who values precision and takes pride in contributing to a seamless and efficient back-of-house experience.

In this role, the Receiver will play a critical part in supporting service excellence by maintaining RH Hospitality's rigorous standards for product quality, inventory accuracy, and food safety compliance. Collaboration with the Culinary Leadership Team is key, particularly in conducting monthly inventories and assisting with daily cost tracking to support the financial and operational health of the restaurants. The Receiver is also tasked with proactively communicating supply needs to optimize operational efficiency and timely resource allocation.

The position offers an opportunity for motivated individuals who thrive in a fast-paced environment to become an integral part of a respected hospitality brand committed to exceptional food quality and service. The Receiver will also have opportunities to assist with both onsite and offsite hospitality events, fostering deeper engagement with the team and enhancing operational versatility. A sound knowledge of RH's culinary and beverage offerings is encouraged to support service alignment and offer a holistic hospitality experience.

Working at RH Hospitality means being part of a dynamic team passionate about innovation, hospitality excellence, and creating lasting guest experiences. The company supports a collaborative work environment where self-starters who contribute ideas, take ownership, and are committed to team success are highly valued. This role demands adherence to strict food safety and sanitation protocols, a commitment to upholding brand standards, and flexibility to work varying shifts, including weekends and holidays, as required by the hospitality industry.