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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $18.00 - $23.25
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and development programs
Flexible work schedule
Job Description
Shasta Beverages, Inc. is a reputable company specializing in the production and distribution of carbonated soft drinks, with a strong commitment to quality and safety in its manufacturing processes. As an established player in the beverage industry, Shasta Beverages offers a dynamic work environment focused on innovation, compliance, and customer satisfaction. The company values equal employment opportunities and fosters an inclusive culture, ensuring a diverse workforce that thrives in a collaborative setting. Operating within a rigorous regulatory framework, Shasta Beverages emphasizes adherence to federal and state legislation, particularly in maintaining high standards of quality control and food safety.
The Qu... Show More
The Qu... Show More
Job Requirements
- High School Diploma or equivalent experience
- 2-3 years relevant hands-on work experience
- strong knowledge of quality control testing procedures
- ability to accurately document and evaluate quality data
- excellent computer literacy including Excel and Word
- strong communication skills
- must be 18 years or older
- pass background and drug examination
- ability to work flexible full-time schedule including weekends and holidays
- must have reliable transportation
- willingness to comply with PPE requirements
- must be able to lift up to 50 pounds
- adhere to safety and regulatory standards
Job Qualifications
- High School Diploma or GED preferred
- 2-3 years hands-on experience in carbonated soft drink industry preferred
- experience in quality control testing and sanitation of beverage equipment
- strong computer skills including Microsoft business applications and reporting software
- exceptional interpersonal and verbal communication skills
- knowledge of OSHA required training
- ability to troubleshoot quality issues and recommend improvements
- familiarity with HACCP principles and quality assurance practices
Job Duties
- Maintain all HACCP and food safety records
- conduct plant audits and mock recall programs
- train plant staff on quality procedures
- perform microbiological testing of ingredients, suppliers, and packaging
- test concentrate ingredients and finished beverage products
- collaborate with R&D on new product launches
- document and follow cleaning and sanitation procedures
- fill out batch reports accurately and calculate batch size variations
- troubleshoot batch issues and implement corrections
- perform internal pest control and maintain related documentation
- assist supervisors with quality issues and trend analysis
- ensure compliance with Federal and State legislation
- collect and analyze process quality data
- use Microsoft Office software proficiently
- present quality information effectively to management
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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