Quality Control Tech II

Shasta Beverages, Inc. is a reputable company specializing in the production and distribution of carbonated soft drinks, with a strong commitment to quality and safety in its manufacturing processes. As an established player in the beverage industry, Shasta Beverages offers a dynamic work environment focused on innovation, compliance, and customer satisfaction. The company values equal employment opportunities and fosters an inclusive culture, ensuring a diverse workforce that thrives in a collaborative setting. Operating within a rigorous regulatory framework, Shasta Beverages emphasizes adherence to federal and state legislation, particularly in maintaining high standards of quality control and food safety.

The Quality Control Technician role at Shasta Beverages is integral to maintaining and enhancing the company’s quality assurance programs. This position encompasses a wide range of responsibilities aimed at ensuring the microbiological quality of raw ingredients, packaging materials, and finished products. The technician will be tasked with managing HACCP protocols, conducting plant audits, executing mock recall exercises, and training production staff on critical quality procedures. This is a full-time role that demands a detail-oriented professional capable of meticulous documentation and precise testing to uphold product excellence.

In this role, the Quality Control Technician will collaborate with the Research and Development team, supporting new product launches with rigorous testing in both development and production phases. The technician’s expertise will contribute to the continuous improvement of product quality, production efficiency, and compliance with safety standards. Key duties involve comprehensive knowledge of cleaning agents, sanitization practices, and pest control measures, ensuring a hygienic production environment. The role also requires strong problem-solving skills to troubleshoot batch discrepancies and implement corrective actions swiftly.

The ideal candidate will have hands-on experience in quality control within the carbonated soft drink industry, with a strong understanding of blending processes, product attribute recordkeeping, and sanitation protocols. Proficiency in Microsoft Office, particularly Excel and Word, along with experience in various reporting software, is essential. The technician must demonstrate excellent interpersonal and communication skills, able to respond to inquiries from customers, regulatory bodies, and management effectively.

Physical demands are an important consideration for this position, as it requires regular standing, walking, and occasional lifting of up to 50 pounds. The work environment includes exposure to manufacturing and warehouse settings, necessitating compliance with personal protective equipment (PPE) guidelines to ensure employee safety. The position requires flexibility with scheduling, including availability for weekends and holidays, and mandates reliable transportation for site visits within the service area.

Shasta Beverages prioritizes quality, safety, and compliance, making the Quality Control Technician position vital for sustaining the company’s reputation for excellence. This role offers an opportunity for growth within a supportive and progressive organization dedicated to producing high-quality beverage products that meet consumer expectations and regulatory standards.