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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $17.00 - $21.00
Work Schedule
Flexible
Benefits
Unlimited tip pooling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Flexible spending account
Paid Time Off
401(k) matching
Tuition Reimbursement
employee discount
stock purchase plan
Wellness Plan
Job Description
Circle K is a globally recognized convenience store chain that prides itself on delivering exceptional service and quality products to customers across various locations. Founded with the mission to provide fast, friendly, and efficient service, Circle K has grown to become a leader in the convenience retail industry. With a strong commitment to community engagement and sustainability, Circle K continuously strives to enhance the customer experience through innovative solutions and dedicated team efforts.
Located at 1250 Chartiers Ave, McKees Rocks, Pennsylvania, Store 2743023Q operates with flexible shift availability to meet both customer demand and team member needs. Circ... Show More
Located at 1250 Chartiers Ave, McKees Rocks, Pennsylvania, Store 2743023Q operates with flexible shift availability to meet both customer demand and team member needs. Circ... Show More
Job Requirements
- High school diploma or equivalent
- prior experience in restaurant or retail management preferred
- full time availability including weekends and holidays
- valid state Driver's License
- ability to work in fast-paced environment
- strong leadership and communication skills
- physical ability to perform duties involving bending, lifting, and standing
- willingness to comply with all health and safety regulations
- ability to handle cash and complete administrative tasks accurately
- team-oriented mindset
- commitment to upholding company values
Job Qualifications
- Full time required
- availability during all hours of operation and at least one hour pre-opening and post-closing required
- valid state Driver's License required
- excellent communication skills
- motivates, coaches, and leads team members
- acts with integrity
- keeps commitments
- contagious positive attitude
- focuses on achieving results while having fun
- ability to gain control during stressful situations
- exhibits a sense of urgency
- team player who can work well with others or independently
- frequently bend, twist at waist, kneel, squat, stand, and walk
- occasionally climb and descend ladders
- tolerate extreme cold and hot temperatures and work in and around fryers, ovens, grills, coolers, freezers, sharp objects, and loud noises
- reach, grasp, and manipulate objects with hands for entire shift, including reaching for objects overhead
- push, pull, lift, and carry up to 10 lbs frequently and up to 50+ lb occasionally, including lifting from ground to overhead
Job Duties
- Provides excellent guest service in a fast and friendly manner
- coaches and corrects team
- conducts second interviews for team members and shift leads
- maintains a clean restaurant environment by cleaning and performing general housekeeping duties
- assigns shift duties to team members and follows up to ensure completion
- directs team and ensures all food items are prepared and served in accordance with all Brand, Company, and health department regulations
- coaches team members to follow guidelines for food preparation and production management
- cascades relevant information to team members and assists with new product training
- responsible for placing campaign materials upon request
- ensures product quality, food safety, and operational standards are met
- monitors and ensures accuracy of all cash, sales, and inventory control records for the duration of the shift
- completes end of shift and end of day paperwork and counts as required
- communicates any discrepancies to immediate supervisor
- in absence of the RM, completes daily, weekly and end of period paperwork, inventory counts, cash counts, truck orders, and other administrative duties as required
- guarantees a safe environment for team members and guests by following all government laws and safety codes
- completes reports on all incidents following our 5-minute rule policy
- partners with the RM and takes ownership to ensure all financial and operational metrics are met, resulting in a profitable restaurant
- lives Company values: One Team, Do the Right Thing, Takes Ownership, Play to Win
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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