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Pub Server

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $18.00 - $21.00
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Work Schedule

Day Shifts
Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
employee discount
On-site fitness center
on-demand pay

Job Description

Touchmark in the West Hills is a prestigious full-service retirement community located in Portland, Oregon. Known for its commitment to providing exceptional living experiences for seniors, Touchmark offers a blend of comfort, luxury, and social engagement, making it a sought-after destination for retirees. The community prides itself on fostering a warm and welcoming atmosphere, where residents can enjoy a vibrant lifestyle supported by high-quality amenities and dedicated staff. With a focus on hospitality, compassion, excellence, teamwork, and integrity, Touchmark sets a high standard in senior living. The location is convenient with proximity to public transportation, including the TriMet bus line... Show More

Job Requirements

  • High school diploma
  • additional education training certificates or experience may be required
  • availability to work nights weekends and holidays
  • positive engaging personality and professional appearance
  • basic math and computer skills
  • exceptional interpersonal and communication skills
  • strong task and time management abilities
  • eye for detail and understanding of drink mixing tools and techniques

Job Qualifications

  • High school diploma or equivalent
  • one to two years experience working as a bartender in a high-volume setting
  • ability to maintain a safe controlled bar environment
  • valid food handler's card and OLCC certification
  • experience using a computer and or POS system
  • strong interpersonal and communication skills
  • ability to maintain a positive and professional attitude

Job Duties

  • Welcoming customers reading and listening to people to determine beverage preferences making recommendations and taking drink orders
  • planning drink menus and informing customers about new beverages and specials
  • selecting and mixing ingredients garnishing glasses and serving beverages to customers
  • checking identification to ensure customers are the legal age to purchase alcohol
  • taking inventory and ordering supplies to ensure bar and tables are well-stocked
  • adhering to all food safety and quality regulations
  • handling transactions ensuring charges are accurate
  • maintaining a clean work and dining area by removing trash cleaning tables and washing glasses utensils and equipment
  • developing new cocktail recipes

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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