P/T Food Runner $19.00

Denver Country Club, established in 1887, is a landmark private club recognized as the oldest club west of the Mississippi River and one of the most prestigious in the United States. Located in Denver, Colorado, this exclusive club operates by invitation only with a membership limited to 585. It offers an array of exceptional recreational and social amenities including an 18-hole golf course, two indoor golf simulators (Foresight Quads), indoor and outdoor tennis courts, platform tennis, pickleball, ice hockey, lawn bowling, croquet, and both casual and fine dining experiences. The club prides itself on maintaining rich traditions of golf excellence, having hosted significant golf championships such as the Denver Open on the PGA Tour from 1962 to 1964, the Trans-Mississippi Amateur, the Pacific Coast Amateur, and the Curtis Cup in 1984. A significant golf course renovation designed by Gil Hanse was completed in 2020, reinforcing Denver Country Club's status as one of the premier golf courses in the Western United States. Additionally, the Golf Shop has been recognized multiple times with prestigious awards, including the AGM Platinum Award for the Top 100 Golf Shops and the Colorado Section PGA Merchandiser of the Year in the Private Category.

The club embraces core values that drive its culture: Integrity, Passion, Teamwork, Respect, and Excellence. These values focus on honesty, enthusiasm, collaboration, empathy, and consistent delivery of high quality service and results, fostering a positive and supportive environment for its members, guests, and staff.

The role of Food Runner at Denver Country Club is integral to maintaining the club's high standards of hospitality and service. Reporting to the Captains and Service Director, the Food Runner plays a vital part in ensuring seamless dining service for members and their guests. The position offers a competitive hourly wage of $19.00 and requires individuals to be service-minded, enthusiastic about hospitality, and able to thrive in a fast-paced yet friendly environment. This role is best suited for those passionate about delivering excellent service with attention to detail and strong communication skills. The Food Runner is responsible for setting up side stations, delivering food orders promptly and accurately, assisting with member or guest needs during their dining experience, and maintaining cleanliness in dining areas. They support the wait staff by assembling and serving meals according to club standards and ensure that guests receive attentive follow-up service.

The position offers an opportunity to work in a historic and prestigious club environment and be part of a team dedicated to providing memorable experiences. Employees at Denver Country Club benefit from a positive, values-centric workplace and enjoy a variety of benefits including medical, dental, life insurance, a 401k plan with matching contributions, flexible spending accounts, complimentary golf privileges according to employee guidelines, club merchandise discounts, complimentary meals, parking, and seasonal bonuses. Furthermore, employees can access scholarships and referral bonuses, underscoring the club's commitment to employee development and rewarding teamwork. Working as a Food Runner at Denver Country Club means joining a supportive community that values dedication, teamwork, and excellence while providing opportunities for personal and professional growth within the hospitality industry.