Job Overview
Employment Type
Part-time
Compensation
Type:
Salary
Rate:
Range $23,488.35 - $28,633.94
Benefits
Health Insurance
Dental Insurance
Paid Time Off
401k plan
employee discount
Training and Development
Flexible Schedule
Job Description
Food Lion is a well-established grocery store chain that has been serving communities across the Southeastern and Mid-Atlantic regions of the United States since 1957. With a workforce of 82,000 associates, Food Lion provides more than 10 million customers weekly with a shopping experience that emphasizes freshness, ease, and affordability. The company takes pride in its commitment to delivering quality service, maintaining value for its customers, and fostering a welcoming environment in every store. Food Lion continually strives to evolve with changing consumer needs while maintaining a core focus on customer satisfaction and community engagement.
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Job Requirements
- ability to use computers, smart devices, and other communication systems required to perform job functions
- perform repetitive hand and arm motions
- bend and lift products weighing up to 15 lbs continuously, 25 lbs frequently, and 50 lbs on occasion
- pull or push up to 75 lbs on occasion
- stand 100% of the time, frequently walking short distances
- be able to handle a variety of substances associated with cleaning and packaging materials, fresh fruits, vegetables, house plants/flowers and household cleaners
- use hands to frequently/continuously handle currency (paper and coin) as well as operate a variety of equipment such as cash register, lottery machine (where applicable), scanner, computer, and calculator
- frequent reaching and grasping at waist level: occasionally above shoulder or below waist level
- meet established volume activity standards for the position
- tolerate working in extreme hot/cold temperatures for up to 20 minutes at a time
- have sufficient visual ability to check ID cards, checks, invoices and other written documents
Job Qualifications
- high school graduate or equivalent preferred
- effective communication and customer service skills
- ability and willingness to learn multiple tasks and technical requirements of the job
- ability to perform the technical requirements of cashier and service center
- must meet minimum age requirements to perform specific job functions
- must be able to meet the physical requirements of the position, with or without reasonable accommodations
Job Duties
- smile and provide prompt, accurate and friendly service while engaging customers to create a positive shopping experience
- greet each customer and uses his or her name whenever possible
- unload customers' groceries from cart to belt-unload items for ease of bagging such as grouping cold items together
- check the bottom of every cart and under all baby seats for items before completing an order
- follow correct bagging procedures for the correct use of bags by type
- scan customers' order and handles the payment transaction, per standard practice
- avoid personal conversations with other associates when customers are present
- follow procedures in handling cash, checks, coupons, gift cards, partner cards, food stamps and WIC vouchers
- follow procedures for refunds and error correction
- make every attempt to maintain accurate cash control
- follow procedures and performs overrides
- identify customers needing assistance and offers to take the customer’s order to their car including Food Lion To-Go orders (if applicable)
- maintain alertness and call for assistance when needed to service customers per service standards
- check prices quickly and accurately
- is courteous and helpful to other associates
- wear the Food Lion uniform with apron, complete with name badge, when on duty, has a neat and clean appearance while adhering to the Food Lion dress code
- retrieve shopping carts from the parking lot and cart corrals utilizing the tether strap per standard practice
- ensure work station and front-end area (if applicable) of the store has a neat and clean presentation
- report any register malfunction to the Customer Service Manager or MOD
- ensure the MVP savings center KIOSK is filled with paper and properly working
- observe and correct all unsafe conditions that could cause associate or customer accidents
- notify QA of any cleaning issues or maintenance required on front end
- successfully complete computer-based training (CBT) and training aid courses
- perform the task of cashier when scheduled or as needed per the surge plan guidelines
- perform the task of managing the front end in the brief absence of the CSM/ACSM if needed to ensure service standards are maintained
- perform the task of Food Lion To-Go Runner when scheduled or as needed
- ensure check stands are supplied with proper bags, register receipt paper, Catalina coupon paper and restocks cigarette drawers at each check lane
- find more efficient ways to do the job and seeks to reduce costs and improve labor productivity
- perform all other duties as assigned
Job Location
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