PT Busser

The Beauport Hospitality Group is a renowned leader in the hospitality industry known for its commitment to delivering exceptional guest experiences in upscale dining environments. With a strong presence across multiple premier locations, Beauport Hospitality Group has established itself as a hallmark of quality and service excellence. Their portfolio features a variety of full-service restaurants that cater to discerning guests seeking refined culinary experiences paired with impeccable service. The group prides itself on fostering a work culture that values diversity, teamwork, and professional growth, creating a supportive and dynamic environment for employees to thrive.

This job opportunity is for a position within one of Beauport Hospitality Group's full-service, upscale restaurants. The role focuses on providing comprehensive food and beverage service support to ensure total guest satisfaction. The position is ideal for individuals with at least one year of experience in an upscale dining setting who possess a passion for hospitality and a strong work ethic. Employment is offered on an hourly basis with a base wage of $15 per hour plus tips, and total compensation typically ranging between $15 to $18 per hour depending on historical averages and seasonality.

As a member of the service team, the employee will be responsible for setting up and clearing tables, maintaining stock levels of service stations, and assisting servers during dining service. The job requires attention to detail, efficiency in resetting tables, and a continuous commitment to cleanliness and safety within dining areas as well as liquor and wine storage spaces. This role also involves transporting dirty tableware to the dishwashing area and performing designated side work tasks thoroughly and efficiently.

The work environment is both interior and exterior within the restaurant premises and includes front and back of house areas as well as food and beverage service zones. Candidates must be prepared to stand and walk for extended periods, often up to 90% of their shift, and be capable of lifting items up to 50 pounds regularly. Familiarity with Food & Beverage service protocols and relevant Point of Sales systems is important to succeed in this role.

The Beauport Hospitality Group is dedicated to equal employment opportunities, actively encouraging diversity and inclusion in the workplace. They ensure all qualified applicants receive consideration without discrimination on the basis of race, color, national origin, gender, age, religion, disability, sexual orientation, veteran status, or any other protected characteristic by law. This position presents an excellent chance to join a prestigious hospitality group and contribute to delivering memorable dining experiences while growing professionally in an encouraging and vibrant work atmosphere.