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PT Bartender | Tin Lizzie Lounge at MarQueen Hotel

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $21.00
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Work Schedule

Flexible
Day Shifts
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Benefits

hourly pay
Commuter allowance
tip pooling
Daily Pay
Paid Time Off
Holiday pay
Medical insurance
Dental Insurance
Vision Insurance
Disability insurance
401k plan
HSA plan
Fsa plan
Referral Bonus
Discounted lodging
Discounted dining
Discounted spa
Discounted golf
Discounted retail
Employee assistance program
volunteer opportunities
Committee participation
Task force work
Online Learning Platform

Job Description

PT Bartender | Tin Lizzie Lounge at MarQueen Hotel is an exciting opportunity to join an esteemed hospitality group recognized for creating exceptional guest experiences. Located within the vibrant MarQueen Hotel, the Tin Lizzie Lounge is a refined yet welcoming venue where guests enjoy expertly crafted cocktails and attentive service in a unique atmosphere. Columbia Hospitality, the operator of the MarQueen Hotel, has a strong reputation as a people-first company, focusing on delivering memorable experiences based on genuine respect and inclusive culture. The company embraces a values-driven approach under the banner of Creating Exceptional Experiences, where every team member is... Show More

Job Requirements

  • At least one year of related education, training and/or experience
  • Ability to perform essential functions on the computerized Point of Sale system
  • Working knowledge and ability to mix and serve a wide variety of drinks
  • Working knowledge of the proper operation of all bar equipment
  • Working knowledge of applicable liquor laws and regulations
  • Working knowledge of standard cash handling procedures
  • Current State Food Handler's License and State Mixologist Permit required

Job Qualifications

  • At least one year of related education, training and/or experience
  • Working knowledge of the proper operation of all bar equipment
  • Working knowledge and ability to mix and serve a wide variety of drinks
  • Working knowledge of applicable liquor laws and regulations
  • Working knowledge of standard cash handling procedures
  • Current State Food Handler's License and State Mixologist Permit

Job Duties

  • Prepare and serve inspired drinks to guests
  • Take food and beverage orders from guests
  • Maintain cleanliness and organization of the bar area
  • Operate computerized Point of Sale system accurately
  • Comply with applicable liquor laws and regulations
  • Handle cash and process payments following standard procedures
  • Provide exceptional guest service by engaging and impressing guests with beverage expertise

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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