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PT Barista | TX | Lamar

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Exact $21.00
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
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Benefits

Health Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Free coffee
Career development opportunities
team-oriented culture

Job Description

Chobani is a renowned food manufacturer dedicated to making high-quality and nutritious food accessible to a wide audience while uplifting communities and promoting a healthier world. Established in 2005 by Hamdi Ulukaya, an immigrant to the United States, Chobani has grown into a purpose-driven, people-first company focusing on food and wellness. The company is recognized especially for producing America's top-selling yogurt brand, created with natural ingredients and free from artificial preservatives. Chobani operates manufacturing facilities in New York, Idaho, Michigan, and Australia, and distributes its products widely across North America and other select markets, including Australia. In recent years, Chobani expanded its portfolio by acquiring La Colombe, a leading coffee roaster, and Daily Harvest, a forward-thinking brand in convenient, nutritious ready-to-make meals. This expansion has enabled Chobani to enter the coffee and ready-to-drink beverage industries, reinforcing its commitment to quality, craftsmanship, and community impact. The company's philanthropic initiatives focus on giving back to communities and fostering global humanitarian efforts, demonstrating its commitment to putting humanity first.

The Barista role at La Colombe, a part of Chobani, offers a dynamic opportunity to become the energetic and warm heart of the café. This position is crucial for building a vibrant community space and representing the brand with authenticity and enthusiasm. As a Barista, you will be trained to become a coffee expert in the La Colombe tradition, mastering the craft of consistent, high-quality coffee and espresso beverage preparation. Your responsibilities will include engaging warmly with customers, taking orders, and delivering personalized service that makes every guest feel valued. You will manage your station with ownership and pride, upholding cleanliness and the overall experience by maintaining a spotless environment. Supporting your teammates and looking for ways to improve the café's operations are key aspects of this role. The ideal candidate is outgoing, friendly, detail-oriented, and thrives in fast-paced settings, capable of multitasking while keeping a positive, customer-centered mindset.

This full-time position offers a competitive hourly wage starting at $21.00 and provides meaningful opportunities for career growth within the company. Employees benefit from a welcoming, team-first culture and can aspire to grow into roles such as café manager or positions in training, operations, or sales. The role also includes ongoing skills development and the unique benefit of free coffee during shifts. By joining La Colombe’s team under the Chobani umbrella, you become part of a brand dedicated not only to excellent food and beverage but also to making a real positive impact on communities. This role is perfect for individuals passionate about hospitality, service excellence, and quality coffee who are eager to contribute to a vibrant, socially-conscious company.

Job Requirements

  • Experience in customer service, retail or hospitality where the focus is customer facing is a plus but not required - we'll train you
  • Takes pride in being part of a team and embodies all of our One Dove principles - kindness, respect, deliciousness, efficiency, and cleanliness
  • Comfortable using a POS system and handling transactions
  • Ability to stand for long periods and lift up to 50 lbs
  • Frequent walking, bending, reaching, and twisting

Job Qualifications

  • Experience in customer service, retail or hospitality where the focus is customer facing is a plus
  • Outgoing and friendly personality
  • Ability to work under pressure and multitask
  • Strong attention to detail and commitment to consistency
  • Passion for hospitality and great coffee
  • Team player who uplifts and supports colleagues
  • Initiative and pride in work

Job Duties

  • Be the face of the café-engage with customers, take orders, and serve with genuine connection
  • Create drinks with consistency, quality, and style
  • Own your station, your shift, and your energy
  • Keep the space spotless-cleanliness is part of the experience
  • Jump in where needed, support your teammates, and always look for how to make things better
  • Bring positive vibes to every shift

Job Criteria

Experience

Entry Level (1-2 years)


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