Professional Kitchen Staff - BOH experience

Chick-fil-A Stonybrook and Chick-fil-A Bardstown Rd are renowned establishments within the fast-casual dining industry, dedicated to providing exceptional food and outstanding service. Both locations exemplify the Chick-fil-A mission, which is "To serve great food with remarkable hospitality." This mission is deeply rooted in core values like putting people first, doing what's right, and leading with generosity. By consistently upholding these principles, Chick-fil-A ensures that customers receive not only delicious meals but also an elevated dining experience marked by genuine care and professionalism.

As a well-established restaurant brand, Chick-fil-A prides itself on its team of dedicated Hospitality Professionals. These individuals are the driving force behind the company's success, embodying a strong sense of character, chemistry, and competency. The company views itself not as a place for amateurs but as a professional environment where every team member aims for excellence. This commitment to excellence extends to hospitality professionals who bring dependability, servant-hearted attitudes, coachability, trustworthiness, and urgency to their work. They maintain a positive disposition, think independently to solve problems, demonstrate professionalism, and stay goal-oriented while anticipating future needs.

The role of a Hospitality Professional at Chick-fil-A Stonybrook and Bardstown Rd primarily involves back-of-house duties focused on maintaining high-quality food preparation and safety standards. Candidates for this position are expected to be proficient in specific zones within the restaurant, such as preparing and assembling cold products, cooking hot products, handling raw chicken, and ensuring strict adherence to Chick-fil-A’s food safety protocols as well as those mandated by the Health Department. These responsibilities demand a keen attention to detail and a commitment to maintaining a pristine and sanitary work environment.

Additionally, this role includes maintaining and cleaning food preparation equipment, assisting with receiving and organizing stock, restocking kitchen supplies, and ensuring the cleanliness of dishes, coolers, and restrooms. The ability to work efficiently and effectively under pressure is critical, as is the physical stamina to remain on feet for extended periods, lift objects up to 20 lbs, and adapt to various weather conditions when working outside the restaurant.

Chick-fil-A offers its Hospitality Professionals a flexible work schedule, ideal for students, parents, and caretakers seeking either full-time or part-time employment. The company is committed to rewarding its team members with industry-leading pay, starting at $16.00 per hour for both part-time and full-time roles. Additional benefits include food discounts available both on and off the clock, scholarship opportunities ranging between $1,000 and $2,500, a 401K plan, health insurance for full-time employees, paid time off based on tenure and hours worked, and the consistent perk of having Sundays off.

This role is perfect for individuals who aspire to be part of a professional and supportive team that values growth, professionalism, and exceptional hospitality. By joining Chick-fil-A Stonybrook and Chick-fil-A Bardstown Rd as a Hospitality Professional, candidates will be part of a team that strives to exceed expectations daily, delivering memorable customer experiences through wholehearted service and quality food preparation.