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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $14.75 - $17.25
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Store discount
financial wellness programs
Health and wellness support
Team member perks
Job Description
Whole Foods Market is a renowned and forward-thinking grocery store dedicated to nourishing people and the planet through high-quality, natural, and organic food products. The company is deeply committed to creating meaningful change not only within its stores but also in the communities it serves. From funding grants for school gardens to improving access to fresh and healthy food in underserved areas, Whole Foods Market emphasizes a mission that extends beyond the retail space. As part of a global network that actively pursues sustainability, environmental stewardship, and social responsibility, the company is recognized for setting new standards of excellence in... Show More
Job Requirements
- must be able to lift 50 pounds
- must stand or walk for 6-8 hours in an 8-hour workday
- able to perform hand use including single grasping, fine manipulation, pushing and pulling
- capable of bending, twisting, squatting, and reaching
- exposure to FDA approved cleaning chemicals
- capable of working in temperatures less than 32 degrees Fahrenheit (freezing) and between 32-40 degrees Fahrenheit (refrigerator), and over 90 degrees Fahrenheit
- ability to work in both wet and dry conditions
- must work a flexible schedule including nights, weekends, and holidays as needed
- able to use tools and equipment including knives, box cutters, electric pallet jacks and other heavy machinery
- may require the use of ladders
Job Qualifications
- thorough product knowledge
- ability to follow a recipe
- good understanding of food production and fundamental cooking techniques
- good basic math skills
- strong to excellent communication skills
- willingness to work as part of a team
- ability to deliver information clearly and respectfully
- ability to meet customer service expectations
- ability to follow directions and procedures
- effective time management and organizational skills
- passion for natural foods and Whole Foods Market's mission
- strong work ethic with ability to work in a fast-paced environment
- understanding of and compliance with Whole Foods Market quality goals
- 6-12 months retail experience
Job Duties
- prepares food items for the cold case, fresh pack, salad, and hot bars according to production sheets
- prepares food items according to recipe to ensure quality and consistency
- ensures all prepared items are labeled, dated, covered, monitored for quality and freshness, and rotated
- monitors food levels and replenishes in a timely manner
- provides excellent customer service and addresses customer needs promptly
- maximizes sales potential through proper procedures for prepping, storing, rotating, stocking, and merchandising product
- follows established procedures including weights and measures, health and sanitation, and safe work practices
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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