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Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Range $11.00 - $13.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Great hours for a balanced work schedule
Closed on Sundays
Casual uniform
Employee Discounts
Health Insurance
Paid Time Off
Fun upbeat environment
Job Description
Nothing Bundt Cakes (NbC) is a beloved bakery brand renowned for its delectable bundt cakes offered in a variety of flavors and sizes. With over 500 bakery locations across more than 40 U.S. states and Canada, NbC has established itself as a trusted name in the bakery industry, delivering joy and sweetness to every celebration. The company prides itself on creating a warm and welcoming work environment that embodies its core values including a Servant's Heart, the Spirit of a Champion, and the ability to make Genuine Connections. The brand is deeply committed to ensuring every guest experience is memorable... Show More
Job Requirements
- applicants must be 18 years of age or older
- previous experience as a baker or in another operational support role at a bakery, restaurant or foodservice environment is a plus
- availability to work full time approximately 38-40 hours Monday-Friday from 6:30am-2:30pm, some holidays and Saturdays may be needed
- ability to stand for extended periods and lift up to 50 pounds
- ability to work in a high-heat environment
- ability to follow recipes and safety guidelines
- strong attention to detail and organizational skills
Job Qualifications
- is able to understand written and oral directions, interpret instructional documents such as recipes, operating procedures, and health and safety rules, and apply knowledge to perform job responsibilities
- understands basic units of measurement used in the u.s.
- has the ability to perform repetitious, physical tasks that require strength to lift items of moderate to heavy weight as much as 50 pounds and stand for extended periods of time
- is able to operate commercial-grade ovens and other bakery equipment and work adjacent to a high-heat source
- is meticulous about using exact measurements, paying strict attention to timing and working on a tight, fast-paced production schedule
- can evaluate products, processes, information, and surroundings to determine compliance with standards
- possesses the discipline and attention to detail to strictly adhere to health and safety practices and work environment standards
- is diligent, organized and self-motivated, with the ability to operate independently with minimal supervision
Job Duties
- follows nbc proprietary recipes and cake production methods with precision and achieves productivity goals
- effectively utilizes measuring instruments, commercial-grade mixers and ovens, and other tools to bake cakes
- accurately prepares raw ingredients and equipment for baking, places cake pans into hot oven and monitors the baking process
- adheres to the proper packaging, labeling, and storage of baked cakes as well as product rotation standards, and maintains baking and refrigeration logs
- assists bakery manager in the development of cake production plan monitors inventory of baking supplies and notifies management when supply replenishment is required
- evaluates raw ingredients and baked cakes to ensure nbc standards are met and informs management of any quality control issues
- cleans sanitizes and restocks the workstation and ensures all baking supplies are sufficiently prepared for the next shift
- complies with all health and safety guidelines and nbc policies and procedures, including strict adherence to dress code and personal hygiene
- maintains a consistent work attendance and punctuality record
Job Criteria
Experience
No experience required
Job Location
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