Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Training and Development
Retirement Plan
Employee Discounts
flexible schedule
Job Description
Aramark is a global leader in food services, facilities management, and uniforms, dedicated to delivering exceptional experiences to clients and communities worldwide. Founded on a commitment to service excellence, Aramark employs a diverse and talented workforce to create innovative food solutions and maintain superior service environments. The company emphasizes inclusivity and equal opportunity, ensuring every employee has a fair chance to thrive in a supportive workspace. With a strong dedication to sustainability and corporate responsibility, Aramark continues to build a positive impact for its clients, employees, and society at large.
Joining Aramark means becoming part of a collaborative and dynamic Food Services Team where your passion for baking can flourish. The Production Baker role offers a unique opportunity to experiment with a variety of baking techniques and flavors while adhering to established recipes and safety guidelines. This position involves hands-on work with high-quality baking equipment, such as ovens, mixers, and cookers, allowing you to develop your culinary skills in a professional setting.
As a Production Baker at Aramark, you will be responsible for preparing a wide range of baked goods following standardized recipes and production protocols to ensure consistency and quality. The role requires setting up your workstation with necessary supplies and equipment, accurately measuring and preparing ingredients, and using baking tools safely while maintaining a clean and sanitized work environment. Aramark prioritizes employee health and safety, providing the necessary support and procedures to help you perform your best. Additionally, the role involves delivering excellent customer service with a friendly and approachable attitude when interacting with guests, clients, and team members.
The position demands a solid understanding of baking procedures, standards, and food safety compliance. Candidates with prior experience in baking or similar roles who have obtained food safety certification are highly preferred. The job also requires good communication skills, both written and verbal, and the physical ability to carry out tasks such as lifting, bending, pushing, pulling, and standing for extended periods. Employees may be required to use personal protective equipment and wear designated uniforms to maintain safety standards.
At Aramark, your career growth is a priority. The company offers comprehensive training and development programs, including leadership training, skills workshops, and access to online learning platforms to support continuous professional advancement. Whether you are looking for a fresh opportunity or a community where you belong, Aramark values your contribution and is committed to helping you achieve your maximum potential. This is more than just a job; it's a chance to ignite your passion for baking and build an enriching career in a globally respected organization.
Joining Aramark means becoming part of a collaborative and dynamic Food Services Team where your passion for baking can flourish. The Production Baker role offers a unique opportunity to experiment with a variety of baking techniques and flavors while adhering to established recipes and safety guidelines. This position involves hands-on work with high-quality baking equipment, such as ovens, mixers, and cookers, allowing you to develop your culinary skills in a professional setting.
As a Production Baker at Aramark, you will be responsible for preparing a wide range of baked goods following standardized recipes and production protocols to ensure consistency and quality. The role requires setting up your workstation with necessary supplies and equipment, accurately measuring and preparing ingredients, and using baking tools safely while maintaining a clean and sanitized work environment. Aramark prioritizes employee health and safety, providing the necessary support and procedures to help you perform your best. Additionally, the role involves delivering excellent customer service with a friendly and approachable attitude when interacting with guests, clients, and team members.
The position demands a solid understanding of baking procedures, standards, and food safety compliance. Candidates with prior experience in baking or similar roles who have obtained food safety certification are highly preferred. The job also requires good communication skills, both written and verbal, and the physical ability to carry out tasks such as lifting, bending, pushing, pulling, and standing for extended periods. Employees may be required to use personal protective equipment and wear designated uniforms to maintain safety standards.
At Aramark, your career growth is a priority. The company offers comprehensive training and development programs, including leadership training, skills workshops, and access to online learning platforms to support continuous professional advancement. Whether you are looking for a fresh opportunity or a community where you belong, Aramark values your contribution and is committed to helping you achieve your maximum potential. This is more than just a job; it's a chance to ignite your passion for baking and build an enriching career in a globally respected organization.
Job Requirements
- Background in baking or similar role
- food safety certification is obligatory
- knowledge of baking procedures and health standards compliance
- proficiency in basic mathematical skills
- effective written and verbal communication skills
- physical ability to lift, bend, push, pull, and stand or walk for extended periods
- willingness to use Personal Protective Equipment and wear designated uniforms
Job Qualifications
- Background in baking or similar role
- knowledge of baking procedures and compliance with health standards
- food safety certification
- proficiency in basic math and numeracy
- strong written and verbal communication skills
- ability to perform physical tasks like lifting, bending, pushing, pulling, and prolonged standing or walking
- familiarity with Personal Protective Equipment usage and uniform requirements
Job Duties
- Produce a range of baked goods in accordance with standardized recipes and production guidelines
- set up workstation with all the required baking supplies and equipment
- complete quantifying, weighing, blending, chopping, and other preparation steps for ingredients
- use baking equipment such as ovens, cookers, and mixers
- adhere to safety precautions when using utensils for food preparation
- store food following food safety policies and procedures
- sanitize work areas, equipment, and utensils after each use
- ensure excellent customer service and maintain a friendly demeanor
- follow Aramark safety regulations including food safety and sanitation standards
- secure company property by observing security protocols
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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