Production Baker

Job Overview

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Employment Type

Full-time
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
training programs
friendly work environment
Career advancement opportunities

Job Description

Aramark is a global leader in food services, facilities management, and uniform services, committed to delivering excellence to clients in various sectors including education, healthcare, business, and sports and leisure. With a focus on innovation, sustainability, and inclusivity, Aramark fosters a workplace culture that values diversity and empowers employees to grow and succeed. The company's mission is to enrich and nourish lives through exceptional service and quality, making it a trusted partner to thousands of organizations worldwide. Aramark's dedication to creating equal opportunities ensures all team members are supported and respected, regardless of their background or identity. This commitment extends to maintaining safe and supportive work environments where everyone can thrive.

The Production Baker role at Aramark offers a unique opportunity for individuals passionate about baking and culinary arts to join a renowned food services team. This position involves producing a variety of baked goods by following standardized recipes and production procedures, utilizing professional baking equipment such as ovens, mixers, and cookers. As a Production Baker, you will be responsible for preparing ingredients by quantifying, weighing, and blending, while adhering strictly to food safety and hygiene standards. The role requires a balance of creativity and discipline to ensure each product meets the company’s quality benchmarks. You will work closely with team members and customers, maintaining a friendly and professional demeanor to provide excellent service in a fast-paced environment.

Aramark supports its bakers with well-established safety protocols and production guidelines to foster a secure and efficient workplace. The role demands physical stamina for activities like lifting, bending, standing for extended periods, and requires the consistent use of personal protective equipment and uniforms to ensure workplace safety. Employees are encouraged to embrace their passion for baking and experiment with techniques and flavors, contributing to an engaging and dynamic kitchen atmosphere. This position is ideal for those seeking to build a rewarding career in food production with a company that values employee development and offers comprehensive training programs. Joining Aramark means becoming part of a supportive community dedicated to service excellence and career growth, with numerous opportunities for advancement and skill enhancement.

Job Requirements

  • Background in baking or a similar role
  • Knowledge of baking procedures and health standards
  • Certification in food safety
  • Basic math and numeracy skills
  • Good communication skills
  • Physical ability to lift, bend, push, pull, stand, and walk for extended periods
  • Ability to use personal protective equipment
  • Willingness to wear uniforms
  • Commitment to safety and hygiene practices

Job Qualifications

  • Background in baking or similar role
  • Knowledge of baking procedures and health standards compliance
  • Food safety certification
  • Basic math and numeracy skills
  • Proficient in written and verbal communication
  • Adept interpersonal and communication skills
  • Ability to maintain hygiene and safety standards

Job Duties

  • Produce a range of baked goods in accordance with standardized recipes and production guidelines
  • Set up workstation with baking supplies and equipment
  • Quantify, weigh, blend, and prepare ingredients
  • Use baking equipment such as ovens, cookers, and mixers
  • Adhere to safety precautions and hygiene protocols
  • Store food following safety policies and procedures
  • Provide customer service and maintain friendly demeanor
  • Follow Aramark safety and sanitation standards
  • Secure company property by observing security protocols

Job Criteria

Experience

Entry Level (1-2 years)


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